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Ecology Summary - Epinephelus itajara
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Ecology of Epinephelus itajara
 
Main Ref. Randall, J.E., 1967
Remarks Occurs in coral reefs, over shallow water. A solitary species (Ref. 26340) occurring in shallow, inshore areas. Found on rock, coral, or mud bottoms (Ref. 5217). Juveniles found in mangrove areas and brackish estuaries (Ref. 5217). Large adults may be found in estuaries (Ref. 5217). Adults appear to occupy limited home ranges with little inter-reef movement. Feeds primarily on crustaceans, particularly spiny lobsters as well as turtles and fishes, including stingrays. Territorial near its refuge cave or wreck where it may show a threat display with open mouth and quivering body. Larger individuals have been known to stalk and attempt to eat divers. Over-fished, primarily by spear fishing (Ref. 9710).

Aquatic zones / Water bodies

Marine - Neritic Marine - Oceanic Brackishwater Freshwater
Marine zones / Brackish and freshwater bodies
  • supra-littoral zone
  • littoral zone
  • sublittoral zone
  • epipelagic
  • mesopelagic
  • epipelagic
  • abyssopelagic
  • hadopelagic
  • estuaries/lagoons/brackish seas
  • mangroves
  • marshes/swamps
  • rivers/streams
  • lakes/ponds
  • caves
  • exclusively in caves
Highighted items on the list are where Epinephelus itajara may be found.

Habitat

Substrate Soft Bottom: mud;: rocky;
Substrate Ref. Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992
Special habitats Coral Reefs;
Special habitats Ref.

Associations

संदर्भ
Associations
Associated with
Association remarks
Parasitism

Feeding

Feeding type mainly animals (troph. 2.8 and up)
Feeding type Ref. Randall, J.E., 1967
Feeding habit hunting macrofauna (predator)
Feeding habit Ref. Randall, J.E., 1967
Trophic Level(s)
Estimation method Original sample Unfished population टिप्पणी
Troph s.e. Troph s.e.
From diet composition 4.09 3.97 0.44 Troph of adults from 1 study.
From individual food items 4.03 0.57 Trophic level estimated from a number of food items using a randomized resampling routine.
संदर्भ Randall, J.E., 1967
(उदाहरणार्थ 346)
(उदाहरणार्थ oophagy)
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