| 主要參考文獻 | Machado, L.F., F.A.M.L. Daros, A. Andrade de Bertoncini, M. Hostim-Silva and J.P. Barreiros, 2008 | ||
| 魚階段 | recruits/juv. | 平均長度 | 45.10 TL |
| Sample size | Percent empty | ||
| 國家 | Brazil | 地點 | Santa Catarina State, between São Francisco do Sul and Florianópolis |
| 時期 |
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| Diet percent | 食物一 | 食物二 | 食物三 | 捕食階段 | Item Name | 建議與指正 |
|---|---|---|---|---|---|---|
| 0.04 % | plants | other plants | benthic algae/weeds | leaves/blades | Algae | |
| 47.34 % | nekton | finfish | bony fish | juv./adults | Teleostei | Porichthys porosissimus 22.19 Stegastes fuscus 12.67 Gobiidae 2.09 Teleostei 10.38 |
| 50.84 % | zoobenthos | benth. crust. | n.a./other benth. crustaceans | juv./adults | Brachyura | Cronius ruber 20.80 Libinia spinosa 0.29 M. hispidus 3.10 Panopeus austrobesus 7.15 Petrolisthes galathinus 0.84 Tetraxanthus rathbunae 0.14 Portunidae 6.46 Xanthidae 3.05 Brachyura 8.27 Macrura Natantia 0.28 Cirripedia 0.44 |
| 1.78 % | zoobenthos | mollusks | n.a./other mollusks | juv./adults | Mollusca | Bivalvia 0.13 Gastropoda 0.34 Octopus vulgaris 1.31 |