Scomber australasicus, Blue mackerel : fisheries, gamefish, bait

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Scomber australasicus Cuvier, 1832

Blue mackerel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scomber australasicus   AquaMaps   Data sources: GBIF OBIS
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Image of Scomber australasicus (Blue mackerel)
Scomber australasicus
画像によって Gloerfelt-Tarp, T.

Common names from other countries

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomber: Greek, skombros = tunny or mackerel, 1623 (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / 深さの範囲 / distribution range 生態学

pelagic-neritic; 海洋回遊性 (Ref. 51243); 深さの範囲 87 - 200 m (Ref. 9563). Subtropical; 43°N - 50°S, 32°E - 110°W (Ref. 168)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | 目的のマップ | 導入 | Faunafri

Indo-West Pacific: Red Sea, Persian Gulf; from Japan, south to Australia and New Zealand. Eastern Pacific: Hawaii and off Mexico (Socorro Island).

サイズ / 重さ / 年齢

成熟: Lm ?  range ? - ? cm
Max length : 44.0 cm FL オス/雌雄の選別がない; (Ref. 40637); common length : 30.0 cm FL オス/雌雄の選別がない; (Ref. 168); 最大公表体重: 1.4 kg (Ref. 40637)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 10 - 13; 背鰭 (合計) : 12; 肛門の骨: 0; 臀鰭: 12; 脊つい: 31. No well developed corselet but body covered with rather small scales. Palatine narrow. Anal fin origin clearly more posterior than that of second dorsal fin. Anal fin spine independent from anal fin. Swim bladder present. Snout pointed. Interpelvic process small and single. Back with narrow oblique lines which zigzag and undulate; the belly is pearly white and marked with thin, wavy broken lines.
Body shape (shape guide): fusiform / normal; Cross section: oval.

生物学     用語集 (例 epibenthic)

Occurs in coastal waters (Ref. 9340) and also in oceanic waters (Ref. 9563). Minimum depth reported at 87 m (Ref. 58489); fishing depths to 265 m (cited in Ref. 58302). Schooling by size which may include jack mackerels and Pacific sardines. They are plankton feeders filtering copepods and other crustaceans, but adults also feed on small fish and squids. Also caught with encircling nets (Ref. 9340). Marketed fresh, dried-salted, smoked, canned and frozen (Ref. 9987).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター : Collette, Bruce B. | 協力者

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCNのレッドリストの状況は (Ref. 130435: Version 2025-1)

  軽度懸念 (LC) ; Date assessed: 15 August 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 商業; ゲームフィッシュ: はい; 餌: usually
FAO - 水産業: landings; Publication: search | FishSource | 私達の周りの海

より多くの情報

養殖生態
Food items (preys)
餌の構成
摂食量
Food rations
捕食動物
生態学
生態学
Home ranges
Population dynamics
成長のパラメーター
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversion
補充
豊度
Life cycle
繁殖
成熟
Maturity/Gills rel.
生産力
放精
Spawning aggregations

卵の開発
幼生
幼生の動力
Anatomy
カマ
Brain
Otolith
Physiology
Body composition
Nutrients
酸素消費
水泳形態
泳ぐ速さ
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
遺伝子の
ゲノム
遺伝子の
Heterozygosity
遺伝
Human related
Aquaculture systems
水産養殖の紹介
緊張
Ciguatera cases
Stamps, coins, misc.
Outreach
協力者
参考文献
参考文献

用具

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インターネットの情報源

Estimates based on models

Preferred temperature (参照 123201): 10.8 - 24.3, mean 18.7 °C (based on 185 cells).
Phylogenetic diversity index (参照 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00801 - 0.01039), b=3.05 (3.02 - 3.08), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (参照 69278):  4.2   ±0.5 se; based on diet studies.
回復力 (参照 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.28).
Prior r = 0.60, 95% CL = 0.39 - 0.90, Based on 1 full stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (43 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (30 of 100). 🛈
価格帯 (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 52.1 [17.4, 129.4] mg/100g; Iron = 2 [1, 5] mg/100g; Protein = 21 [20, 22] %; Omega3 = 0.392 [0.257, 0.600] g/100g; Selenium = 74.3 [27.5, 192.3] μg/100g; VitaminA = 24.7 [5.9, 109.4] μg/100g; Zinc = 0.822 [0.487, 1.377] mg/100g (wet weight);