Molva dypterygia, Blue ling : fisheries

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Molva dypterygia (Pennant, 1784)

Blue ling
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Molva dypterygia   AquaMaps   Data sources: GBIF OBIS
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Image of Molva dypterygia (Blue ling)
Molva dypterygia
foto/gambar oleh Salesjö, A.

Russian Federation country information

Common names: Bolsheglazaya Mol'va, Golubaya mol'va, Мольва голубая (=биркеланга)
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments:
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/rs.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990
National Database:

Common names from other countries

Lingue bleue, Maruca azul, Мольва голубая (=биркеланга), ... more

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Lotidae (Hakes and burbots)

Environment: milieu / climate zone / kisaran kedalaman / distribution range Ekologi

laut dasar (demersal); nir-ruaya; kisaran kedalaman 150 - 1000 m (Ref. 54594), usually 350 - 500 m (Ref. 54594). Temperate; 79°N - 29°N, 65°W - 44°E (Ref. 54594)

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | peta titik | Introduksi | Faunafri

Northeast Atlantic: Southwestern Barents Sea, sometimes north to Spitsbergen, southeastern Greenland, southern coast of Iceland, around the British Isles and south to Morocco and into the western Mediterranean. Northwest Atlantic: Newfoundland.

Length at first maturity / Size / Weight / umur

Kematangan: Lm 86.5  range ? - 88 cm
Max length : 155 cm TL jantan/; (Ref. 1371); Berat maksimum terpublikasi: 30.0 kg (Ref. 35388); Umur maksimum dilaporkan: 20 Tahun (Ref. 1371)

deskripsi pendek Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)) : 0; Duri dubur: 0; Sirip dubur lunak: 70 - 81. Lower jaw longer than upper jaw; barbel shorter than eye diameter. Back gray-brown, grading to white ventrally. Posterior portions of vertical fins dark with pale margins.
Body shape (shape guide): elongated.

Biologi     Daftar kata (contoh epibenthic)

Found mostly from 350-500 m depth on muddy bottoms. Feed on crustaceans and fish (flatfishes, gobies, rocklings) (Ref. 1371).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

Status IUCN Red List (Ref. 130435: Version 2025-1)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: komersial
FAO - Perikanan: landings, profail spesis; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

informasi lanjut

Trophic ecology
Food items (preys)
Komposisi makanan
Konsumsi makanan
Food rations
Pemangsa
Ekologi
Ekologi
Home ranges
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
ukuran frekuensi
Mass conversion
pemulihan
Kelimpahan
Life cycle
Reproduksi, perkembang biakan
Kematangan
Maturity/Gills rel.
Fecundity
Pemijahan
Spawning aggregations
telur-telur
pekembangan telor
Larva
Dinamika larva
Penyebaran
Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
BRUVS - Videos
Anatomy
Area insang
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetika
genom
Genetika
Heterozygosity
Diturunkan
Human related
Aquaculture systems
profil budidaya air
Strain
Ciguatera cases
Stamps, coins, misc.
Outreach
mitra
Taxonomy
Nama-nama umum
Sinonim (persamaan)
Morfologi
Morfometrik
Gambar
Acuan
Acuan

Alat, peralatan

E-book | Penuntun lapangan | Kunci identifiaksi (pengenalan) | tanda freqkuenci panjang | peringkat sejarah hidup | peta titik | Catch-MSY |

laporan khas

semak penyelenggaraan akuarium | semak helaian fakta spesis | semak helaian fakta aqulcalture

muat turun XML

ringkasan halaman | Point data | Nama-nama umum | fotos/gambar

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Perikanan: landings, profail spesis; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Pangkalan data nasional | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Acuan 123201): 2.1 - 14.1, mean 6.3 °C (based on 199 cells).
Phylogenetic diversity index (Acuan 82804):  PD50 = 0.6562   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00302 (0.00171 - 0.00533), b=3.03 (2.87 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Acuan 69278):  4.5   ±0.6 se; based on diet studies.
Daya lenting (Acuan 120179):  Rendah, Waktu penggandaan populasi minimum 4.5 - 14 tahun (K=0.13-0.16; tm=8-11; tmax=20).
Prior r = 0.31, 95% CL = 0.20 - 0.46, Based on 3 full stock assessments.
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (75 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (47 of 100). 🛈
kategori harga (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 16.4 [8.1, 35.6] mg/100g; Iron = 0.278 [0.142, 0.592] mg/100g; Protein = 17.6 [15.8, 19.3] %; Omega3 = 0.381 [0.204, 0.707] g/100g; Selenium = 29.8 [15.2, 59.6] μg/100g; VitaminA = 10.9 [2.7, 40.8] μg/100g; Zinc = 0.305 [0.198, 0.473] mg/100g (wet weight);