Trachurus declivis, Greenback horse mackerel : fisheries, gamefish, bait

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Trachurus declivis (Jenyns, 1841)

Greenback horse mackerel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Trachurus declivis   AquaMaps   Data sources: GBIF OBIS
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Image of Trachurus declivis (Greenback horse mackerel)
Trachurus declivis
Foto de CSIRO

Common names from other countries

Classificação / Nomes Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Trachurus: Greek, trachys, -eia, -ys = rough + Greek, oura = tail (Ref. 45335).
More on author: Jenyns.

Environment: milieu / Zona climática / intervalo de profundidade / distribution range Ecologia

marinhas; estuarina bentopelágico; intervalo de profundidade 27 - 460 m (Ref. 27930), usually ? - 300 m (Ref. 9072). Temperate; ? - 16°C (Ref. 9072); 9°S - 53°S, 112°E - 177°E (Ref. 54926)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Mapa de pontos | Introduções | Faunafri

Southwest Pacific: Western Australia to New South Wales, including New Zealand. Principal component analysis of morphometric and meristic characters indicates three separate subpopulations in the Great Australian Bight, off New South Wales, and off Tasmania (Ref. 7456).

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturidade: Lm 31.5, range 23 - 37 cm
Max length : 64.0 cm SL macho/indeterminado; (Ref. 33839); common length : 42.0 cm TL macho/indeterminado; (Ref. 9258); idade máx. registrada: 25 anos (Ref. 9072)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 9; Raios dorsais (total) : 29 - 35; Espinhos anais: 3; Raios anais : 24 - 29; Vértebras: 24. Adults are elongate and slightly compressed, and have a primary lateral line with 71-89 scutes, and a secondary lateral line reaching to below dorsal-fin rays 7-9 (Ref. 33616).
Body shape (shape guide): fusiform / normal.

Biologia     Glossário (p.ex. epibenthic)

Adults are commonly found near the bottom, in midwater and occasionally at the surface (Ref. 9258) in continental shelf waters (Ref. 27930). They form pelagic schools for most of the year but may move close to the sea bed during winter (Ref. 27931). Generally found at less than 300 m water depth with temperature less than 16° C (Ref. 9072). Juveniles inhabit coastal and estuarine waters although they may sometimes be found offshore (Ref. 27930). Adults feed mostly during the day mainly on krill and other planktonic crustaceans, light fish (Sternoptychidae) and lantern fish (Myctophidae) at the edge of the continental shelf (Ref. 27933).

Ciclo de vida ou comportamento de acasalamento Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Eggs and sperm are released amongst schooling fish, possibly deep in the water column near the edge of the continental shelf. Eggs are distributed between the surface and the thermocline and larvae are carried inshore by currents.

Referência principal Carregar suas referências | Referências | Coordenador : Smith-Vaniz, William F. | Colaboradores

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

Status na Lista Vermelha da UICN (Ref. 130435: Version 2025-1)

  Segura ou pouco preocupante (LC) ; Date assessed: 19 July 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless





Uso pelos humanos

Pescarias: altamente comercial; peixe esportivo: sim; isca: usually
FAO - pescarias: desembarques, perfil da espécie; Publication: search | FishSource | Sea Around Us

Mais informação

Ecologia Trófica
Food items (preys)
Composição da dieta
Consumo alimentar
Food rations
Predadores
Ecologia
Ecologia
Home ranges
Life cycle
Reprodução
Maturidade
Maturity/Gills rel.
Fecundidade
Desova
Spawning aggregations
Ovos
Desenvolvimento dos ovos
Larvas
Dinâmica larval
Distribuição
Países
Áreas da FAO
Ecossistemas
Ocorrências
Introduções
BRUVS - Videos
Anatomy
Área branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo de oxigênio
Tipo de natação
Velocidade de natação
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genética
genoma
Genética
Heterozygosity
Hereditariedade
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
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Referências
Referências

Ferramentas

Relatórios especiais

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Fontes da internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Checar Observador de Peixes (FishWatcher) | CISTI | Catalog of Fishes: Gênero, Espécies | DiscoverLife | ECOTOX | FAO - pescarias: desembarques, perfil da espécie; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Árvore da vida | Wikipedia: Ir para, procura | World Records Freshwater Fishing | Registro zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 11.1 - 20.2, mean 14.4 °C (based on 135 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00784 - 0.02022), b=2.97 (2.83 - 3.11), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  3.9   ±0.61 se; based on food items.
Resiliência (Ref. 120179):  médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (tm=2-4; tmax=25).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (36 of 100). 🛈
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 77.5 [42.0, 170.3] mg/100g; Iron = 0.869 [0.471, 1.819] mg/100g; Protein = 18.5 [17.5, 19.5] %; Omega3 = 0.576 [0.312, 1.073] g/100g; Selenium = 17.1 [7.6, 37.4] μg/100g; VitaminA = 20.1 [4.3, 87.3] μg/100g; Zinc = 1.36 [0.89, 2.08] mg/100g (wet weight);