Brama brama, Atlantic pomfret : fisheries

You can sponsor this page

Brama brama (Bonnaterre, 1788)

Atlantic pomfret
Add your observation in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Brama brama   AquaMaps   Data sources: GBIF OBIS
Upload your photos and videos
 Pictures | Google image
Image of Brama brama (Atlantic pomfret)
Brama brama
Picture by Monteiro, P.

Common names from other countries

Grande castagnole, Japuta, Лещ морской атлантический, ... more

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Scombriformes (Mackerels) > Bramidae (Pomfrets)
Etymology: Brama: Old French, breme, bresme = a fresh water fish; 1460 (Ref. 45335).
More on author: Bonnaterre.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; pelagic-neritic; oceanodromous (Ref. 51243); depth range 0 - 1000 m (Ref. 4388), usually 0 - 200 m (Ref. 89422). Subtropical; 12°C - 24°C; 65°N - 70°S, 180°W - 180°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Atlantic, Indian and South Pacific (Ref. 47377). Western Atlantic: Nova Scotia, Canada and Bermuda (Ref. 7251) to Belize and the Antilles (Ref. 26340). Also found in Brazil (Ref. 47377) and in Argentine (Ref. 2806). Eastern Atlantic: central Norway (Ref. 6697) southward to Algoa Bay, South Africa (Ref. 4388). Highly migratory species.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL male/unsexed; (Ref. 26340); common length : 40.0 cm SL male/unsexed; (Ref. 3397); max. published weight: 6.0 kg (Ref. 4645); max. reported age: 9 years (Ref. 33866)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 0; Dorsal soft rays (total): 35 - 38; Anal spines: 0; Anal soft rays: 29 - 32; Vertebrae: 41 - 45. Compressed, deep body with a steeply curved head profile (Ref. 33616). Dorsal and anal fins scaled and with rigid fin rays (Ref. 35388).
Body shape (shape guide): short and / or deep.

Biology     Glossary (e.g. epibenthic)

An oceanic and epipelagic species, also found to 1,000 m depth (Ref. 27121). Occasionally comes close to shore (Ref. 9563). Seasonal migrant occurring in small schools, movements apparently temperature-related. Opportunistic feeder on small fishes, cephalopods, amphipods, and euphausiids. Sold fresh and frozen; eaten steamed, fried, broiled and baked (Ref. 9988).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator : Thompson, Bruce | Collaborators

Gomes, J., 1990. Bramidae. p. 758-764. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNCT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 4936)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Least Concern (LC) ; Date assessed: 22 May 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial
FAO - Fisheries: landings; Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items (preys)
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Home ranges
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
Spawning aggregations
Eggs
Egg development
Larvae
Larval dynamics
Distribution
Countries
FAO areas
Ecosystems
Occurrences
Introductions
BRUVS - Videos
Anatomy
Gill area
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genome
Genetics
Heterozygosity
Heritability
Human related
Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborators
Taxonomy
Common names
Synonyms
Morphology
Morphometrics
Pictures
References
References

Tools

E-book | Field guide | Identification keys | Length-frequency wizard | Life-history tool | Point map | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

Download XML

Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Fisheries: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | National databases | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 6.7 - 23.9, mean 11.8 °C (based on 5684 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00633 - 0.02083), b=3.01 (2.84 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  4.1   ±0.64 se; based on food items.
Resilience (Ref. 120179):  Low, minimum population doubling time 4.5 - 14 years (Assuming tm>4).
Fishing Vulnerability (Ref. 59153):  High vulnerability (60 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (38 of 100). 🛈
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 14 [5, 56] mg/100g; Iron = 0.476 [0.182, 1.625] mg/100g; Protein = 20 [18, 22] %; Omega3 = 0.322 [0.177, 0.578] g/100g; Selenium = 41.9 [19.0, 86.8] μg/100g; VitaminA = 11.8 [2.8, 48.3] μg/100g; Zinc = 0.397 [0.210, 0.866] mg/100g (wet weight); based on nutrient studies.