Scomberomorus cavalla, King mackerel : fisheries, gamefish
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Scomberomorus cavalla (Cuvier, 1829)

King mackerel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scomberomorus cavalla   AquaMaps   Data sources: GBIF OBIS
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Image of Scomberomorus cavalla (King mackerel)
Scomberomorus cavalla
Photo von NOAA\NMFS\Mississippi Laboratory

Trinidad and Tobago territory information

Common names: Kingfish, Log, Taza
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: minor commercial | Ref: FAO, 1994
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Caught throughout Trinidad and Tobago (Ref. 36613). Most important species in the artisanal fishery; the catch is mainly processed into steaks or sold fresh (Ref. 36613). Ciguatera not recorded (Ref. 36613). Also Ref. 3136.
National Checklist:
Territory Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/td.html
National Fisheries Authority: http://www.cep.unep.org/trini_tbgo/fisheries/index.htm
Occurrences: Occurrences Point map
Main Ref: Collette, B.B. and C.E. Nauen, 1983
National Database:

Common names from other countries

Thazard barré, Carite lucio, Thazard barré, ... more

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
More on author: Cuvier.

Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet Ökologie

seewasser pelagic-neritic; ozeanodrom (Ref. 51243); tiefenbereich 5 - 140 m (Ref. 36484), usually 5 - 15 m (Ref. 40849). Tropical; 44°N - 22°S, 98°W - 34°W (Ref. 54879)

Verbreitung Territorien | FAO Gebiete | Ökosysteme | Vorkommen | Punkt Karte | Einführungen | Faunafri

Western Atlantic: Canada (Ref. 5951) to Massachusetts, USA to São Paulo, Brazil. Eastern Central Atlantic: St. Paul's Rocks (Ref. 13121).

Länge bei der ersten Reifung / Größe / Gewicht / Alter

Geschlechtsreife: Lm 64.8, range 45 - 114 cm
Max length : 184 cm TL Männchen/unbestimmt; (Ref. 9710); common length : 70.0 cm FL Männchen/unbestimmt; (Ref. 168); max. veröff. Gewicht: 45.0 kg (Ref. 168); max. veröff. Alter: 26 Jahre (Ref. 128047)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 12 - 18; Rückenflossenweichstrahlen (insgesamt) : 15 - 18; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 16 - 20; Wirbelzahl: 41 - 43. Interpelvic process small and bifid. Swim bladder absent. Lateral line abruptly curving downward below second dorsal fin. Intestine with 2 folds and 3 limbs. Adults have no black area on the anterior part of the first dorsal fin. Juveniles with bronze spots in 5 or 6 irregular rows. Body entirely covered with scales.
Body shape (shape guide): fusiform / normal; Cross section: oval.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Often found in outer reef areas. Larvae are encountered in surface waters of 26.3° to 31°C and 26.9 to 35 ppt. Feeds primarily on fishes with smaller quantities of penaeid shrimps and squids. Large schools have been found to migrate over considerable distances along the Atlantic US coast, water temperature permitting. It is an important species for recreational, commercial, and artisanal fisheries throughout its range. Most of the catch is processed into steaks or sold fresh, or sometimes canned and salted. Also prepared smoked and frozen (Ref. 9987). Potentially ciguatoxic in certain areas (Ref. 9710). Sometimes called "Kingfish" (Ref. 13442).

Lebenszyklus und Paarungsverhalten Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven

Hauptreferenz Laden Sie Ihre Referenzen hoch | Referenzen | Koordinator : Collette, Bruce B. | Partner

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCN Rote Liste Status (Ref. 130435: Version 2025-2)

  nicht bedroht (LC) ; Date assessed: 18 October 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Reports of ciguatera poisoning (Ref. 9710)





Nutzung durch Menschen

Fischereien: kommerziell; Sportfisch: ja
FAO - Fischereien: landungen, Artbeschreibung; Publication: search | FIRMS - Stock assessments | FishSource | Das Meer um uns herum

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Schätzungen auf der Grundlage von Modellen

Bevorzugte Temperatur (Ref. 123201): 23.5 - 28.1, mean 27.2 °C (based on 1034 cells).
Phylogenetischer Diversitätsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00713 - 0.01166), b=3.02 (2.98 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophische Ebene (Ref. 69278):  4.4   ±0.3 se; based on diet studies.
Generation time: 6.1 (4.5 - 7.3) years. Estimated as median ln(3)/K based on 31 growth studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.07-0.15; tm=2; tmax=14; Fec=70,000).
Prior r = 0.47, 95% CL = 0.31 - 0.71, Based on 3 full stock assessments.
Anfälligkeit der Fischerei (Ref. 59153):  Moderate to high vulnerability (48 of 100). 🛈
Klimaanfälligkeit (Ref. 125649):  Moderate to high vulnerability (55 of 100). 🛈
Preiskategorie (Ref. 80766):   Medium.
Nährstoffe (Ref. 124155):  Calcium = 20.3 [9.2, 71.9] mg/100g; Iron = 0.707 [0.314, 1.640] mg/100g; Protein = 20.6 [19.4, 21.9] %; Omega3 = 0.238 [0.149, 0.393] g/100g; Selenium = 74.7 [27.2, 232.8] μg/100g; VitaminA = 17.7 [4.4, 77.8] μg/100g; Zinc = 0.568 [0.380, 0.903] mg/100g (wet weight); based on nutrient studies.