Macruronus magellanicus, Patagonian grenadier : fisheries

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Macruronus magellanicus Lönnberg, 1907

Patagonian grenadier
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Macruronus magellanicus   AquaMaps   Data sources: GBIF OBIS
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Image of Macruronus magellanicus (Patagonian grenadier)
Macruronus magellanicus
Photo de INIDEP

Common names from other countries

Grenadier de Patagonie, Merluza de cola, Макруронус американский, ... more

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Macruronidae (Blue grenadiers)
Etymology: Macruronus: Greek, makros = great + Greek, onos = hake.
More on author: Lönnberg.

Issue
Junior synonym of Macruronus novaezelandiae according to Olavarria_etal2006 (Ref. 132273). This species summary page will be deleted.

Environment: milieu / climate zone / profondeur / distribution range Écologie

marin benthopélagique; océanodrome (Ref. 51243); profondeur 30 - 500 m (Ref. 1371). Subtropical; 34°S - 60°S, 79°W - 52°W (Ref. 1371)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Carte par point | Introductions | Faunafri

Southeast Pacific and Southwest Atlantic: off southern Chile and Argentina.

Length at first maturity / Taille / Poids / Âge

Maturité: Lm ?, range 54 - ? cm
Max length : 115 cm TL mâle / non sexé; (Ref. 7063); common length : 80.0 cm TL mâle / non sexé; (Ref. 1371); poids max. publié: 5.0 kg (Ref. 1371); âge max. reporté: 19 années (Ref. 122851)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 1; Rayons mous dorsaux (Total) : 100 - 113; Épines anales: 0; Rayons mous anaux: 83 - 90. Dorsal part of body purplish blue, belly silvery with a slight bluish tinge; small melanophores scattered on fin membrane of dorsal and anal fins; inside of mouth blackish (Ref. 1371).
Body shape (shape guide): elongated; Cross section: oval.

Biologie     Glossaire (ex. epibenthic)

Schooling species which are concentrated on the outer part of the continental shelf (Ref. 1371). Feeds mainly on fish (herring, anchovies, lantern fishes), also on mysids, cephalopods, euphausiids and amphipods (Ref. 1371). Migrates southward in spring and summer and northward in winter (Ref. 1371). Utilized fresh, frozen and for fishmeal (Ref. 1371).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-1)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: hautement commercial
FAO - pêcheries: landings, Résumé espèce; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

Plus d'informations

Écologie trophique
Food items (preys)
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Écologie
Écologie
Home ranges
Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversion
Recrutement
Abondance
Life cycle
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Distribution
Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
BRUVS - Videos
Anatomy
Surface branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Consommation d'oxygène
Type de nage
Vitesse de nage
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Génétique
génôme
Génétique
Heterozygosity
Héritabilité
Human related
Aquaculture systems
Profils d'aquaculture
Souches
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborateurs
Taxonomy
Noms communs
Synonymes
Morphologie
Morphométrie
Images
Références
Références

Outils

E-book | Guide de terrain | Générateur de fréquences de longueur | Outil de dynamique de population | Carte par point | Catch-MSY |

Articles particuliers

Maintenance en aquarium | Articles sur l'espèce | Rapports d'aquaculture

Télécharger en XML

Page de résumé | Coordonnées géographiques | Noms communs | Photos

Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - pêcheries: landings, Résumé espèce; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Bases de données nationales | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Réf. 123201): 4.5 - 9.7, mean 6.5 °C (based on 311 cells).
Phylogenetic diversity index (Réf. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00407 (0.00228 - 0.00729), b=2.97 (2.80 - 3.14), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Réf. 69278):  3.8   ±0.55 se; based on food items.
Résilience (Réf. 120179):  Faible, temps minimum de doublement de population : 4,5 à 14 années (K=0.09-0.1).
Prior r = 0.28, 95% CL = 0.18 - 0.42, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (41 of 100). 🛈
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (69 of 100). 🛈
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 35.8 [16.1, 79.9] mg/100g; Iron = 0.788 [0.361, 1.658] mg/100g; Protein = 17.5 [15.2, 19.7] %; Omega3 = 0.189 [0.091, 0.377] g/100g; Selenium = 60.1 [27.6, 133.1] μg/100g; VitaminA = 12.4 [3.5, 43.2] μg/100g; Zinc = 0.502 [0.326, 0.773] mg/100g (wet weight); based on nutrient studies.