Apogon maculatus, Flamefish : fisheries, aquarium

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Related species
- Apogon pseudomaculatus
- Species in
  Apogon
- Species in
  Apogonidae
- - Classification -
- Apogoninae
- Apogonidae
- Kurtiformes
- Teleostei
- Chordata
- Animalia

Apogon maculatus (Poey, 1860)

Flamefish

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Native range | All suitable habitat | Point map | Year 2050

This map was computer-generated and has not yet been reviewed.

Apogon maculatus AquaMaps Data sources: GBIF OBIS

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Apogon maculatus
Picture by Muséum-Aquarium de Nancy/B. Alenda

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Kurtiformes (Nurseryfishes, cardinalfishes.) > Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
More on author: Poey.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 0 - 128 m (Ref. 26938). Tropical; 46°N - 7°N, 98°W - 59°W

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: Canada (Ref. 5951) to Massachusetts (USA), Bermuda, Bahamas, and Gulf of Mexico (Ref. 26340) to Brazil.

Size / Weight / Age

Maturity: L_m ? range ? - ? cm
Max length : 11.1 cm TL male/unsexed; (Ref. 9626)

Short description Identification keys | Morphology | Morphometrics

Red to dusky red with a round black spot beneath rear of second dorsal fin and a broad blackish saddle-like bar on caudal peduncle.

Commonly found along sea walls and pilings, in harbors, and coral reefs. A nocturnal species, it remains hidden in cracks and crevices during the day (Ref. 9626). Reaches depths of more than 100 m (Ref. 9626). Males with eggs have been spotted in Bahamas in June and July (Ref. 26938). Most common cardinalfish in the aquarium trade.

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Mouthbrooders (Ref. 240). Spawning may occur throughout the year (Ref. 39366). Distinct pairing during courtship and spawning (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435: Version 2024-2)

Least Concern (LC) ; Date assessed: 10 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

Fisheries: commercial; aquarium: commercial

FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators

Ecology
Ecology

Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance

Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
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Eggs
Egg development
Larvae
Larval dynamics

Distribution
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BRUVS - Videos

Anatomy
Gill area
Brain
Otolith

Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
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Toxicity (LC50s)

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Genetics
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Summary page | Point data | Common names | Photos

Internet sources

Estimates based on models

Preferred temperature (Ref. 123201): 22.9 - 28, mean 26 °C (based on 414 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.01047 (0.00559 - 0.01961), b=3.08 (2.92 - 3.24), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.5 ±0.4 se; based on diet studies.

Resilience (Ref. 120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Price category (Ref. 80766): High.

Nutrients (Ref. 124155): Calcium = 121 [76, 223] mg/100g; Iron = 1.1 [0.7, 1.8] mg/100g; Protein = 18.8 [17.6, 19.8] %; Omega3 = 0.185 [0.108, 0.308] g/100g; Selenium = 38.1 [20.4, 70.8] μg/100g; VitaminA = 132 [51, 349] μg/100g; Zinc = 1.74 [1.18, 2.40] mg/100g (wet weight);

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