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> Gobiiformes (Gobies) > Gobiidae (Gobies) > Gobionellinae
Etymology: Pomatoschistus: Greek, poma, -atos = cover, operculum + Greek, schistos = divided (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range بوم شناسي

دريايي نزديك كف زي; تغييرات عمق 18 - 325 m (Ref. 35388). Temperate; 71°N - 35°N, 11°W - 25°E

پراكنش كشورها | مناطق سازمان خوار و بار جهاني (FAO) | Ecosystems | ظهور | Point map | معرفي | Faunafri

Eastern Atlantic: Lofoten to western English Channel (Ref. 4696). Questionable in the Mediterranean Sea (Ref. 13729).

Size / Weight / سن

Maturity: L_m ? range ? - ? cm
Max length : 8.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 35388)

توصيف مختصر كليدهاي شناسايي | ريخت شناسي | ريخت ستجي بوسيله انداره گيري

Distinguished by the following characteristics: dark spot in rear end of first dorsal fin. Scales on the back of first dorsal fin, no scales on breast (Ref. 35388); fins: Dl VI, D2 1/8 - 9 (8: 1, 9:4), A 1/9, P 16 - 17 (16: 1,17: 4), C 15 principle rays (12 branched rays), V I/5+5/I; scales: abraded, breast naked (no scale pockets); narrow attachment of the branchiostegal membrane on the isthmus; lateral line system: anterior section of row i and supralabial section of row d in single series; longitudinal suborbital row b anteriorly ending below anterior third to half of eye; suborbital transversal rows c2 and c4 penetrating through longitudinal row d, last row c passing row d; male specimen shows the characteristic colouration with a black spot in the rear of Dl and 11 dark vertical striae on the sides, pigmented breast and ventral disc (Ref. 86376).

Found offshore on mud and coarse shell deposits (Ref. 4696). Can hybridize with Pomatoschistus lozanoi (Ref. 35388).

Life cycle and mating behavior Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)

مآخذ اصلی Upload your references | مراجع | هماهنگ كننده | همكاران

Miller, P.J., 1986. Gobiidae. p. 1019-1085. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. Volume 3. UNESCO, Paris. (Ref. 4696)

وضعيت در فهرست قرمز IUCN (Ref. 130435)

حداقل نگرانی (LC) ; Date assessed: 12 March 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

خطر برای انسان ها

Harmless

استفاده انسانی

FAO - Publication: search | FishSource |

اطلاعات بيشتر

Trophic ecology
اقلام غذايي
Diet compositions
Food consumptions
Food rations
شکارچیان

Ecology
بوم شناسي

Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
نوسانات طولی
Mass conversions
Recruitments
Abundances

Life cycle
تولید مثل
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
توزاد ( لارو)
پويايي لاروي

Distribution
كشورها
مناطق سازمان خوار و بار جهاني (FAO)
Ecosystems
ظهور
معرفي
BRUVS - Videos

Anatomy
Gill areas
مغزها
Otoliths

Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
صداهاي ماهي ها
Diseases / Parasites
Toxicities (LC50s)

Genetics
ژنتيك
Electrophoreses
Heritabilities

Human related
Aquaculture systems
نمايه هاي آبزي پروري
نژادها
Ciguatera cases
Stamps, coins, misc.

Outreach
همكاران

Taxonomy
اسامي عام
مترادف
ريخت شناسي
ريخت ستجي بوسيله انداره گيري
عکس ها

References
مراجع

ابزارها

گزارش های ويژه

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بارگيری XML

صفحه خلاصه | Point data | اسامي عام | تصاوير

منابع اينترنتي

Estimates based on models

Preferred temperature (Ref. 123201): 6.8 - 11.4, mean 8.6 °C (based on 382 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00724 (0.00375 - 0.01400), b=3.03 (2.87 - 3.19), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.3 ±0.4 se; based on size and trophs of closest relatives

جهندگی (Ref. 120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Assuming fec < 10,000).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Nutrients (Ref. 124155): Calcium = 112 [60, 287] mg/100g; Iron = 0.56 [0.26, 1.17] mg/100g; Protein = 17.8 [15.8, 19.5] %; Omega3 = 0.837 [0.358, 1.730] g/100g; Selenium = 12 [6, 30] μg/100g; VitaminA = 23.8 [5.6, 95.8] μg/100g; Zinc = 0.953 [0.620, 1.475] mg/100g (wet weight);

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