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Tathicarpus butleri Ogilby, 1907

Butler's frogfish
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Native range | All suitable habitat | Point map | Year 2050
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Tathicarpus butleri   AquaMaps   Data sources: GBIF OBIS
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Image of Tathicarpus butleri (Butler\
Tathicarpus butleri
Picture by Allen, G.R.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Lophiiformes (Anglerfishes) > Tathicarpidae (Longfin frogfishes)
Etymology: Tathicarpus: Greek, tatheis, tatheissa, teinoo = to tauten + Greek, karpos = articulation (Ref. 45335).
More on author: Ogilby.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री ड़िमरसल; गहराई सीमा 0 - 146 m (Ref. 90102), usually 0 - 25 m (Ref. 90102). Tropical; 9°S - 27°S, 112°E - 154°E (Ref. 57388)

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Western Pacific: Indonesia (Ref. 47567), Papua New Guinea (Ref. 6993), and Australia (including Western Australia).

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 14.0 cm TL पुल्लिंग / अलिंग; (Ref. 90102)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 3; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 10 - 11; ऐनल सौफट रेज़: 7.

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

A benthic species (Ref. 75154) which occurs inshore (Ref. 7300, 75154). Solitary and usually found among weeds and rubble (Ref 90102).

Life cycle and mating behavior Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा

Oviparous.

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Kailola, P.J., 1987. The fishes of Papua New Guinea. A revised and annotated checklist. Vol. 1. Myxinidae to Synbranchidae. Research Bulletin No. 41. Department of Fisheries and Marine Resources, Port Moresby, Papua New Guinea. 194 p. (Ref. 6993)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

अधिक जानकारी

Trophic ecology
खाद्य पदार्थ
Diet compositions
Food consumptions
Food rations
परभक्षी
Ecology
पारिस्थितिकी
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
पुनरुत्पत्ति
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
लार्वा
लारवल गतिकी
Distribution
देश
ऐफ ऐ ओ क्षेत्र
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Otoliths
Physiology
Body compositions
Nutrients
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Swimming type
Swimming speeds
Visual pigment(s)
मत्स्य आवाज़े
Diseases / Parasites
Toxicities (LC50s)
Genetics
आनुवंशिकी
Electrophoreses
Heritabilities
Human related
Aquaculture systems
जलीयकृषि रूपरेखाऐ
खींच
Ciguatera cases
Stamps, coins, misc.
Outreach
सहयोगीयो
Taxonomy
आम नाम
उपशब्द
आकृति विज्ञान
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तस्वीरे
References
संदर्भ

साधन

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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.6 - 28.7, mean 27.4 °C (based on 460 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.7 se; based on size and trophs of closest relatives
लौटाव (Ref. 120179):  ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Fec assumed to be > 10,000).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 194 [99, 444] mg/100g; Iron = 1.3 [0.7, 2.5] mg/100g; Protein = 18 [15, 21] %; Omega3 = 0.233 [0.084, 0.613] g/100g; Selenium = 44.1 [17.8, 115.6] μg/100g; VitaminA = 52.7 [13.6, 231.3] μg/100g; Zinc = 1.03 [0.63, 1.65] mg/100g (wet weight);