分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
石首魚科 (Drums or croakers)
Etymology: Nebris: Greek, nebris, -idos = skin of a fawn (Ref. 45335).
More on author: Cuvier.
Issue
The species Plagioscion microps Steindachner, 1917 is considered as valid in Eschmeyer (CofF ver. Jul. 2010: Ref. 84883) according to Chao (1978: Ref. not in FB).
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 半咸淡水 居于水底的; 深度上下限 ? - 50 m. 熱帶; 12°N - 28°S, 34°W - 76°W
Western Atlantic: Colombia (Ref. 5217) to southeast Brazil.
西大西洋: 到巴西東南部的哥倫比亞 (參考文獻 5217)。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 35237); common length : 35.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 3702); 最大体重: 570.00 g (Ref. 5217)
背棘 (总数) : 8 - 11; 背的软条 (总数) : 29 - 32; 臀棘: 2; 臀鳍软条: 9 - 10.
Inhabits sandy muddy bottoms in coastal waters and in estuaries. Juveniles restricted to brackish waters (Ref. 9626). Feeds mainly on shrimps. Marketed mostly fresh and salted, an important foodfish. One of the most highly priced species in Trinidad.
在沿岸水域与河口栖息于沙的泥底部。 稚鱼局限于半咸淡水域了。 (参考文献 9626) 主要吃虾。 市场上大部份生鲜地销售而盐腌的, 一个重要的食用鱼。 一最高度地在特立尼达和多巴哥定价格种。
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
西大西洋: 到巴西東南部的哥倫比亞 (參考文獻 5217)。
Chao, L.N., 1978. Sciaenidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. West Atlantic (Fishing Area 31). Volume 4. FAO, Rome. (Ref. 3702)
人类利用
渔业: 商业性
工具
特别资料
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网络资源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00775 - 0.00934), b=3.08 (3.05 - 3.11), in cm total length, based on LWR estimates for this species (Ref.
93245).
营养阶层 (Ref.
69278): 3.6 ±0.59 se; based on food items.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 149 [88, 281] mg/100g; Iron = 1.07 [0.56, 1.82] mg/100g; Protein = 19.2 [18.1, 20.2] %; Omega3 = 0.237 [0.127, 0.390] g/100g; Selenium = 48.9 [27.6, 91.6] μg/100g; VitaminA = 19.1 [7.7, 51.7] μg/100g; Zinc = 1.31 [0.96, 1.85] mg/100g (wet weight);
