Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; non migrateur; profondeur 4 - 75 m (Ref. 7247). Subtropical; 32°N - 22°N
Eastern Central Pacific: Gulf of California.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 11.3 cm TL mâle / non sexé; (Ref. 59088)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
Épines dorsales (Total) : 13; Rayons mous dorsaux (Total) : 11 - 12; Épines anales: 2; Rayons mous anaux: 11. Caudal fin lobes rounded.
Adults inhabit rocky reefs (Ref. 9334). They feed mainly on plankton (Ref. 9334). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 18.9 - 26.1, mean 22.4 °C (based on 30 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00834 - 0.02746), b=2.97 (2.81 - 3.13), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.4 ±0.45 se; based on food items.
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 65.7 [27.5, 115.7] mg/100g; Iron = 0.808 [0.442, 1.514] mg/100g; Protein = 18.9 [17.7, 20.2] %; Omega3 = 0.202 [0.106, 0.377] g/100g; Selenium = 12.9 [5.7, 28.2] μg/100g; VitaminA = 90.1 [23.0, 353.7] μg/100g; Zinc = 0.929 [0.562, 1.443] mg/100g (wet weight);