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Ciliata mustela (Linnaeus, 1758)

Fivebeard rockling
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Ciliata mustela   AquaMaps   Data sources: GBIF OBIS
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Image of Ciliata mustela (Fivebeard rockling)
Ciliata mustela
Picture by Svensen, E.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Gaidropsaridae (Rocklings)
Etymology: Ciliata: Latin, cilium = eye lid, eye lash (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien demersaal; oceanodroom (Ref. 51243); diepte 17 - 22 m (Ref. 57178). Temperate; 72°N - 38°N, 25°W - 22°E

Verspreiding Landen | FAO regio's | Ecosystemen | Voorkomen | Point map | Introducties | Faunafri

Northeast Atlantic: Lisbon north to Finnmark, around the British Isles, in the Skagerrak and Kattegat and Iceland.

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL mannelijk / geslacht onbekend; (Ref. 1371); common length : 17.0 cm TL mannelijk / geslacht onbekend; (Ref. 1371); common length :20 cm TL (female); max. gerapporteerde leeftijd: 3.00 Jaren (Ref. 1371)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 0; Anale stekels: 0. Head relatively small, more than five times in SL. No lobed fold of skin above the upper lip. First fin ray followed by a row of small, fleshy filaments. Dark brown dorsally, reddish to blackish grading to pale gray-brown ventrally (Ref. 1371). One barbel on the lower jaw and four on the snout (Ref. 35388).

Biologie     Verklarende woordenlijst (bv. epibenthic)

A resident intertidal species with homing behavior (Ref. 32612). Generally close to the shore, not descending to great depths beyond the limits of the distribution of green algae (20 m), preferring rock bottoms but also living on sandy, muddy, and shell gravel bottoms. Feed mainly on crustaceans, sometimes also on algae, polychaetes, gastropods and occasionally, small fish. Occurs in temperatures ranging from 8 to 24°C (Ref. 4944).

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Eggs and larvae are pelagic.

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 18 October 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: commercieel
FAO - Publication: search | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 8.4 - 11.8, mean 10.3 °C (based on 52 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00537 (0.00278 - 0.01038), b=3.10 (2.93 - 3.27), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.5   ±0.3 se; based on diet studies.
Generation time: 1.7 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Weerstandsvermogen (Ref. 120179):  Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (tm=1; tmax=3; Fec=9,000-30,000).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (22 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (35 of 100).
Prijsklasse (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 78.7 [38.0, 196.9] mg/100g; Iron = 0.469 [0.234, 1.058] mg/100g; Protein = 17.5 [15.5, 19.4] %; Omega3 = 0.342 [0.157, 0.717] g/100g; Selenium = 10.9 [4.9, 24.7] μg/100g; VitaminA = 11.9 [2.5, 52.7] μg/100g; Zinc = 0.701 [0.465, 1.075] mg/100g (wet weight);