Issue
Ref. 2334 explains the use of current genus name.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 10 - 91 m (Ref. 26165), usually 10 - 60 m (Ref. 27115). Tropical; 22°C - 27°C (Ref. 27115); 32°N - 24°S
Indo-Pacific: East Africa to Samoa and the Line Islands (Ref. 2334), north to southern Japan, south to the Great Barrier Reef.
Taille / Poids / Âge
Maturity: Lm ? range ? - ? cm
Max length : 14.0 cm TL mâle / non sexé; (Ref. 2334); common length : 12.0 cm TL mâle / non sexé; (Ref. 9137)
Épines dorsales (Total) : 10; Rayons mous dorsaux (Total) : 15 - 17; Épines anales: 3; Rayons mous anaux: 7 - 8. Males develop an incomplete crimson bar in the middle of their sides (Ref. 37816).
Mostly found on open substrate with low reef and remote bommies in depths over 20 m. Juveniles maybe shallow in coastal reefs (Ref. 48635). Form small, loose aggregations along current-swept drop-offs (Ref. 1602, 48635).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Masuda, H. and G.R. Allen, 1993. Meeresfische der Welt - Groß-Indopazifische Region. Tetra Verlag, Herrenteich, Melle. 528 p. (Ref. 9137)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; Aquarium: Aquariums publics
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.8 - 28.8, mean 27.6 °C (based on 990 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Niveau trophique (Ref.
69278): 3.4 ±0.45 se; based on food items.
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 87.9 [49.0, 168.3] mg/100g; Iron = 0.834 [0.450, 1.427] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.179 [0.109, 0.289] g/100g; Selenium = 30.1 [17.0, 58.0] μg/100g; VitaminA = 195 [68, 632] μg/100g; Zinc = 1.49 [1.00, 2.15] mg/100g (wet weight);
