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Haemulopsis axillaris (Steindachner, 1869)

Yellowstripe grunt
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Native range | All suitable habitat | Point map | Year 2050
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Haemulopsis axillaris   AquaMaps   Data sources: GBIF OBIS
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Image of Haemulopsis axillaris (Yellowstripe grunt)
Haemulopsis axillaris
Picture by Robertson, R.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Haemulinae
Etymology: Haemulopsis: Greek, haimaleos = bloody + Greek, opsis = with appearance (Ref. 45335).
More on author: Steindachner.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin démersal. Tropical; 24°N - 3°S, 108°W - 77°W

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Eastern Central Pacific: Mazatlan, Mexico to Ecuador.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 37.0 cm TL mâle / non sexé; (Ref. 124487); common length : 26.0 cm TL mâle / non sexé; (Ref. 9114); poids max. publié: 779.60 g (Ref. 124487)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Body oblong, compressed, and not very deep (depth contained 2.7 to 3.0 times in standard length); mouth small and terminal mouth, its posterior edge located at the same level as the anterior rim of the eye; first gill arch with 25 to 27 gill rakers; dorsal fin deeply notched, with 12 spines and 14 to 16 soft rays (XII, 14-15); second anal spine longer than third; scale series above lateral line oblique; body silvery gray, with light or dark longitudinal stripes along the series of scales, and with 5 or 6 dark vertical bars; internal side of pectoral fins with a large black spot, scarcely visible when fins folded (Ref. 55763).

Biologie     Glossaire (ex. epibenthic)

Found on the continental shelf (Ref. 9114). Marketed fresh or reduced to fishmeal (Ref. 9114).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Oviparous, distinct pairing during breeding (Ref. 205).

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 25 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: intérêt commercial mineur
FAO - Publication: search | FishSource | Sea Around Us

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Trophic ecology
Éléments du régime alimentaire
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Ecology
Écologie
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Length-weight rel.
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 15.9 - 26.2, mean 21.4 °C (based on 32 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.01035 - 0.01603), b=2.99 (2.95 - 3.03), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278):  3.4   ±0.4 se; based on size and trophs of closest relatives
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (27 of 100).
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 159 [34, 317] mg/100g; Iron = 1.15 [0.59, 2.22] mg/100g; Protein = 18.5 [16.6, 20.3] %; Omega3 = 0.232 [0.120, 0.405] g/100g; Selenium = 46.1 [25.5, 86.6] μg/100g; VitaminA = 25.2 [10.1, 59.6] μg/100g; Zinc = 1.23 [0.87, 1.75] mg/100g (wet weight);