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Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Odontoscion: Greek, odous = teeth + Greek, skion, skiaina = barbel, red mullet (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 3 - 30 m (Ref. 5227). Tropical; 1°N - 1°S
Eastern Pacific: Galapagos Islands.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL jantan/; (Ref. 9118); common length : 15.0 cm TL jantan/; (Ref. 9118)
Often occurs in large schools or loose aggregations above rocks, small boulder strewn slopes covered with leafy blade algae (Ref. 5227). Feeds mainly on zooplankton (Ref. 9118).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Chao, L.N., 1995. Sciaenidae. Corvinas, barbiches, bombaches, corvinatas, corvinetas, corvinillas, lambes, pescadillas, roncachos, verrugatos. p. 1427-1518. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para identificacion de especies para los fines de la pesca. Pacifico Centro-oriental. 3 volumes. 1813 p. (Ref. 9118)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.7 - 24.6, mean 23.9 °C (based on 11 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00575 (0.00278 - 0.01190), b=3.11 (2.93 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.1 ±0.55 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 85.4 [37.0, 144.4] mg/100g; Iron = 0.697 [0.339, 1.240] mg/100g; Protein = 19.1 [17.8, 20.6] %; Omega3 = 0.0911 [, ] g/100g; Selenium = 29.5 [15.3, 65.3] μg/100g; VitaminA = 137 [46, 505] μg/100g; Zinc = 1.15 [0.74, 1.73] mg/100g (wet weight);