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Perciformes/Serranoidei (Groupers) >
Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Hypoplectrodes: Greek, hypo = under + Greek, plektron = sting, spur + Greek, oides = similar (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner. Temperate
Eastern Indian Ocean: southern Australia.
Grootte / Gewicht / Leeftijd
Maturity: Lm ? range ? - ? cm
Max length : 30.0 cm TL mannelijk / geslacht onbekend; (Ref. 33839)
Korte beschrijving
Determinatiesleutels | Morfologie | Morfometrie
Dorsale stekels (totaal) : 10; Dorsale zachte stralen (totaal) : 16 - 18; Anale stekels: 3; Anale zachte stralen: 8. Deep red to brown or yellowish grey above, white below, with four darker red to black vertical bands over posterior half of body and fifth short band from each opercle to dorsal fin origin; black blotch just below lateral line in band under middle dorsal fin spines; upper parts of head and body densely speckled with irregular dark spots; free margin of opercles yellow; fin rays spotted (Ref. 33839).
Inhabits shallow coastal reefs to depths greater than 30 m (Ref. 33839). Solitary and feeds on small fishes (Ref. 33839).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Gomon, M.F., C.J.M. Glover and R.H. Kuiter (eds.), 1994. The fishes of Australia's south coast. State Print, Adelaide. 992 p. (Ref. 33839)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 15.2 - 22.6, mean 17.6 °C (based on 96 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Trofisch niveau (Ref.
69278): 4.0 ±0.65 se; based on food items.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 14.6 [7.3, 33.0] mg/100g; Iron = 0.194 [0.095, 0.374] mg/100g; Protein = 18.9 [17.0, 20.6] %; Omega3 = 0.416 [0.220, 0.762] g/100g; Selenium = 6.35 [2.86, 14.50] μg/100g; VitaminA = 77.7 [19.8, 342.8] μg/100g; Zinc = 0.563 [0.355, 0.874] mg/100g (wet weight);
