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Perciformes/Serranoidei (Groupers) >
Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Plectranthias: Greek, plektron = anyhting to strike with, spur + Greek, anthias = a fish, Sparus aurata (Ref. 45335); nanus: Named for its small size..
More on author: Randall.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 6 - 65 m (Ref. 90102). Tropical; 28°N - 25°S
Pacific Ocean: widespread, and except for the two Red Sea specimens, this species is not found in the Western Indian Ocean.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 4.0 cm SL macho/indeterminado; (Ref. 8944)
Espinhos dorsais (total) : 10; Raios dorsais moles (total) : 13 - 15; Espinhos anais: 3; Raios anais moles: 6 - 8.
A secretive species that inhabits coral or rubble habitats of deep channels and exposed reefs (Ref. 1602, 58302). Benthic (Ref. 58302). Solitary in crevices (Ref 90102).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 28.8, mean 27.4 °C (based on 254 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Nível Trófico (Ref.
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 229 [99, 559] mg/100g; Iron = 1.23 [0.56, 2.45] mg/100g; Protein = 18.2 [16.2, 20.1] %; Omega3 = 0.222 [0.106, 0.471] g/100g; Selenium = 31.8 [12.5, 73.4] μg/100g; VitaminA = 164 [40, 625] μg/100g; Zinc = 2.58 [1.50, 4.14] mg/100g (wet weight);
