You can sponsor this page

Macolor niger (Forsskål, 1775)

Black and white snapper
Beobachtung melden im Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Macolor niger   AquaMaps   Data sources: GBIF OBIS
Hochladen Photos und videos
Pictures | Videos | Google Bild

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Macolor: Latin, macula, -ae = stain, spot.
More on author: Forsskål.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 2 - 90 m (Ref. 9821). Tropical; 36°N - 30°S, 31°E - 153°W (Ref. 55)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Indo-Pacific: East Africa to Samoa, north to central Japan, south to Australia.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm TL Männchen/unbestimmt; (Ref. 5484); common length : 35.0 cm TL Männchen/unbestimmt; (Ref. 30573)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 10; Rückenflossenweichstrahlen (insgesamt) : 13 - 15; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 10 - 11. This species is distinguished by the following characters: body relatively deep and laterally compressed, greatest body depth 2.2-2.4 in SL; dorsal profile of head convex in adults, in oblique straight line in young; maxilla without scales or longitudinal ridges; preopercle with a deep notch (or gash) receiving elongate interopercular spine (none for individuals less than 16 cm SL); gill rakers of first gill arch 26-38 + 60-71 = 89-107; soft rays of dorsal fin usually 14, in anal fin 11, in pectoral fin 17; continuous dorsal fin with spinous portion distinctly notched in young; dorsal and anal fins distinctly pointed posteriorly, the soft ray of both fins, shorter than next to last ray; caudal fin rounded with middle rays elongated in small juveniles, slightly notched at intermediate sizes and emarginate in adults; pelvic fins short and rounded for all sizes; soft dorsal and anal fins with scales basally; tubed lateral-line scales 50-55; juveniles with very long pelvic fins. Colour of adults silvery grey, strongly blotched with blackish patches, lacks yellow on head and body and without blue markings on head and body, much duller iris; juveniles with black and white pattern but broader white area encompassing posterior head and adjacent body and with less than 5 white spots on back (Ref 9821, 90102).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Adults are found on steep outer walls of lagoon, channel and seaward slopes in large schools (Ref. 9710, 48635). Juveniles are solitary (Ref. 30573). Feeds largely on fishes and crustaceans Caught with handlines, gill nets, and traps, but also speared by divers and are frequently seen in markets and sold mainly fresh (Ref. 9821).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 05 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Sportfisch: ja; Aquarium: Kommerziell
FAO - Publication: search | FishSource | Sea Around Us

Mehr Information

Trophic ecology
Nahrungsorganismen
Diet compositions
Food consumptions
Food rations
Räuber
Ecology
Ökologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Längenhäufigkeiten
Mass conversions
Recruitments
Abundances
Life cycle
Fortpflanzung
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larven
Larven Pop.Dyn.
Distribution
Länder
FAO Gebiete
Ecosystems
Vorkommen
Einführungen
BRUVS - Videos
Anatomy
Gill areas
Gehirngröße
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Fisch Laute
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Aquakultur Profile
Zuchtlinien
Ciguatera cases
Stamps, coins, misc.
Outreach
Partner
References
Referenzen

Tools

Zusatzinformationen

Download XML

Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.7 - 29.1, mean 28.1 °C (based on 1828 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00978 - 0.02569), b=2.99 (2.86 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.66 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
Preiskategorie (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 25.8 [15.4, 46.1] mg/100g; Iron = 0.457 [0.254, 0.787] mg/100g; Protein = 19.1 [17.3, 20.8] %; Omega3 = 0.139 [0.095, 0.212] g/100g; Selenium = 40.8 [25.5, 69.5] μg/100g; VitaminA = 66.4 [23.9, 200.7] μg/100g; Zinc = 0.869 [0.629, 1.211] mg/100g (wet weight);