分類 / Names
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Eupercaria/misc (Various families in series Eupercaria) >
Lutjanidae (Snappers) > Paradicichthyinae
Etymology: Symphorichthys: Greek, syn, symphysis = grown together + Greek, ichthys = fish (Ref. 45335).
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 5 - 60 m (Ref. 90102). Tropical; 31°N - 31°S, 98°E - 173°W
Western Pacific: Ryukyu Islands to New Caledonia and the Great Barrier Reef, including New Guinea, Sulawesi (Celebes), Admiralty Islands, Palau, and Philippines. Recently recorded from Tonga (Ref. 53797). Also known from eastern Indian Ocean from Rowley Shoals and off Broome, Western Australia.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL オス/雌雄の選別がない; (Ref. 9710); common length : 50.0 cm SL オス/雌雄の選別がない; (Ref. 37816)
背面の脊椎 (合計) : 10; 背鰭 (合計) : 14 - 18; 肛門の骨: 3; 臀鰭: 8 - 11.
Adults occur over sand bottoms in the vicinity of coral reefs. Usually seen singly. They feed on fishes and sand-dwelling crustaceans and mollusks. Mature individuals aggregate to spawn along seaward reefs (Ref. 9710). They are occasionally seen in markets.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)
Human uses
水産業: 少数商業の; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29, mean 28.1 °C (based on 912 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00475 - 0.03046), b=3.03 (2.81 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.8 ±0.56 se; based on food items.
回復力 (Ref.
120179): 手段, 1.4年~4.4年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 31.2 [18.3, 54.6] mg/100g; Iron = 0.494 [0.277, 0.829] mg/100g; Protein = 19 [17, 21] %; Omega3 = 0.137 [0.093, 0.208] g/100g; Selenium = 35.9 [22.8, 61.7] μg/100g; VitaminA = 71.9 [26.0, 214.9] μg/100g; Zinc = 0.967 [0.702, 1.340] mg/100g (wet weight);