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Parascorpis typus Bleeker, 1875

Jutjaw
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Parascorpis typus   AquaMaps   Data sources: GBIF OBIS
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Image of Parascorpis typus (Jutjaw)
Parascorpis typus
Picture by Koch, R.J.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Centrarchiformes (Basses) > Parascorpididae (Jutjaws)
Etymology: Parascorpis: Greek, para = side, in the side, near + Greek, skorpis = a kind of fish (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut; kisaran kedalaman 20 - 200 m (Ref. 6641). Subtropical

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Western Indian Ocean: known only from Maputo, Mozambique to False Bay, South Africa.

Size / Weight / umur

Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL jantan/; (Ref. 6641)

deskripsi pendek Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)) : 11 - 12; duri punggung lunak (Keseluruhan (total)) : 15 - 17; Duri dubur: 3; Sirip dubur lunak: 13 - 15. Grey-brown in color.

Biologi     Daftar kata (contoh epibenthic)

Feeds on zooplankton. Rarely caught by anglers. Flesh is good to taste (Ref. 6641).

Life cycle and mating behavior Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Heemstra, P.C., 1986. Parascorpididae. p. 602-603. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 6641)

Status IUCN Red List (Ref. 130435)

  tidak dinilai 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

FAO - Publication: search | FishSource |

informasi lanjut

Trophic ecology
Bahan makanan
Diet compositions
Food consumptions
Food rations
Pemangsa
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
ukuran frekuensi
Mass conversions
Recruitments
Abundances
Life cycle
Reproduksi, perkembang biakan
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinamika larva
Distribution
Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
BRUVS - Videos
Anatomy
Gill areas
Otak
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suara-suara ikan
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetika
Electrophoreses
Heritabilities
Human related
Aquaculture systems
profil budidaya air
Strain
Ciguatera cases
Stamps, coins, misc.
Outreach
mitra
Taxonomy
Nama-nama umum
Sinonim (persamaan)
Morfologi
Morfometrik
Gambar
References
Acuan

Alat, peralatan

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laporan khas

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Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 12.2 - 22, mean 16.3 °C (based on 19 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.2   ±0.4 se; based on diet studies.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Nutrients (Ref. 124155):  Calcium = 70.9 [36.6, 118.7] mg/100g; Iron = 1.47 [0.85, 2.60] mg/100g; Protein = 18.7 [17.6, 19.8] %; Omega3 = 0.283 [0.159, 0.507] g/100g; Selenium = 34.5 [16.9, 70.7] μg/100g; VitaminA = 7.84 [2.02, 31.57] μg/100g; Zinc = 0.713 [0.477, 1.062] mg/100g (wet weight);