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Characiformes (Characins) >
Characidae (Characins; tetras) > Stethaprioninae
Etymology: Oligosarcus: Greek, oligos = small + Greek arkos = anus (Ref. 45335).
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
; zoet water benthopelagisch; potamodroom (Ref. 51243). Subtropical
South America: streams, rivers and lagoons of coastal areas and interior plains of Rio Grande do Sul (Brazil), Uruguay and Argentina.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 31.0 cm TL mannelijk / geslacht onbekend; (Ref. 79585); max. gepubliceerd gewicht: 330.00 g (Ref. 79585)
Occurs in ponds. Feeds on fish (Ref. 79585).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Lima, F.C.T., L.R. Malabarba, P.A. Buckup, J.F. Pezzi da Silva, R.P. Vari, A. Harold, R. Benine, O.T. Oyakawa, C.S. Pavanelli, N.A. Menezes, C.A.S. Lucena, M.C.S.L. Malabarba, Z.M.S. Lucena, R.E. Reis, F. Langeani, C. Moreira et al. …, 2003. Genera Incertae Sedis in Characidae. p. 106-168. In R.E. Reis, S.O. Kullander and C.J. Ferraris, Jr. (eds.) Checklist of the Freshwater Fishes of South and Central America. Porto Alegre: EDIPUCRS, Brasil. (Ref. 38376)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel
Tools
Speciale rapporten
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Estimates based on models
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00788 - 0.01457), b=3.09 (3.04 - 3.14), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trofisch niveau (Ref.
69278): 4.0 ±0.60 se; based on food items.
Generation time: 3.5 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Weerstandsvermogen (Ref.
120179): laag, minimale populatieverdubbelingstijd 4,5-14 jaar (Fec=21).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 66.8 [17.7, 163.7] mg/100g; Iron = 1.5 [0.8, 3.5] mg/100g; Protein = 19.1 [17.1, 21.3] %; Omega3 = 0.824 [0.336, 2.190] g/100g; Selenium = 32.2 [13.3, 69.7] μg/100g; VitaminA = 51 [17, 144] μg/100g; Zinc = 1 [1, 1] mg/100g (wet weight);