Environment: milieu / climate zone / depth range / distribution range
ນິເວດວິທະຍາ
ສັດທະເລ ອາໄສຢູ່ໃກ້ໜ້າດິນໃຕ້ພື້ນທ້ອງນ້ຳ; ລະດັບຄວາມເລິກ 20 - 400 m (Ref. 35388). Subtropical; 60°N - 15°N, 18°W - 36°E
Northeast Atlantic: British Isles south to Senegal (baie du Lévrier) and the Mediterranean.
Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age
Maturity: Lm ?, range 14 - ? cm
Max length : 35.0 cm SL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 35388); common length : 14.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 3397); ອາຍຸສູງສຸດທີ່ເຄຍລາຍງານມາ: 14 ປີ (Ref. 32766)
ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ) : 0; ຄີຫຼັງຂອງປາ (ຄີອ່ອນ) (ທັງໝົດ) : 0. Upper eye less than its own diameter from dorsal profile of head. Anterior nostril on blind side not enlarged, its distance from front margin of head about twice in its distance from cleft of mouth. Anterior nostril on eyed side with backward-pointing tube reaching to front border of lower eye. Pectoral fin on eyed-side small, on blind side reduced.
Inhabits mud or sand bottoms. Feeds on a wide range of small bottom-living organisms, mainly crustaceans (amphipods, shrimps), also polychaete worms and bivalve mollusks (Ref. 4710). Utilized as a food fish.
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
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Estimates based on models
Preferred temperature (Ref.
123201): 7 - 16, mean 10.3 °C (based on 434 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00655 - 0.01008), b=3.05 (3.01 - 3.09), in cm total length, based on LWR estimates for this species (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (Ref.
69278): 3.3 ±0.45 se; based on food items.
ຄວາມຢືດຢຸ່ນ (Ref.
120179): ຂະໜາດກາງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 1.4 - 4.4 ປີ (K=0.37; tm=3; tmax=14).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Climate Vulnerability (Ref.
125649): Low vulnerability (9 of 100).
Nutrients (Ref.
124155): Calcium = 109 [39, 241] mg/100g; Iron = 1.02 [0.44, 2.16] mg/100g; Protein = 18.3 [16.5, 20.1] %; Omega3 = 0.199 [0.104, 0.365] g/100g; Selenium = 37.1 [18.3, 80.6] μg/100g; VitaminA = 8.2 [2.1, 30.8] μg/100g; Zinc = 0.664 [0.428, 0.992] mg/100g (wet weight); based on
nutrient studies.