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Hypoatherina harringtonensis (Goode, 1877)

Reef silverside
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Hypoatherina harringtonensis   AquaMaps   Data sources: GBIF OBIS
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Image of Hypoatherina harringtonensis (Reef silverside)
Hypoatherina harringtonensis
Picture by Baldwin, C.C.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Atheriniformes (Silversides) > Atherinidae (Silversides) > Atherinomorinae
Etymology: Hypoatherina: Greek, hypo = under + Greek, atherina, the Greek name for the eperlane; 1770 (Ref. 45335).
More on author: Goode.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden. Subtropical

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Western Atlantic: Bermuda, southern Florida (USA), and Yucatan, Mexico to northern South America. Antilles, western Caribbean (Ref. 26938). Southeast Pacific: known only from Tumaco, Colombia (Ref. 9273).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL Männchen/unbestimmt; (Ref. 7251); common length : 6.0 cm TL Männchen/unbestimmt; (Ref. 5217)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 12 - 13; Rückenflossenweichstrahlen (insgesamt) : 8 - 10; Afterflossenweichstrahlen: 11 - 12. Head rather narrow, not conspicuously wider than body (Ref. 26938).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Found on coral reefs. Feeds on zooplankton. Caught with dip nets, with the help of artificial lights. Occurs in large schools in shallow waters (Ref. 26938)

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Oviparous, distinct pairing during breeding (Ref. 205).

Hauptreferenz Upload your references | Referenzen | Koordinator : Dyer, Brian S. | Partner

Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 29 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerzielles potential
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 26.3 - 28.2, mean 27.4 °C (based on 664 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00244 - 0.01296), b=3.11 (2.91 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.0   ±0.17 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 85.8 [33.4, 202.4] mg/100g; Iron = 0.765 [0.377, 1.491] mg/100g; Protein = 20 [18, 22] %; Omega3 = 0.178 [0.075, 0.461] g/100g; Selenium = 7.59 [3.16, 21.15] μg/100g; VitaminA = 109 [28, 420] μg/100g; Zinc = 1.43 [0.84, 2.36] mg/100g (wet weight);