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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 1 - 75 m (Ref. 9626), usually 12 - 60 m (Ref. 7251). Tropical; - 24°S
Western Atlantic: southern Florida, USA and Bahamas to São Paulo, Brazil (Ref. 57756).
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 7.0 cm TL पुल्लिंग / अलिंग; (Ref. 9626)
A small, stubby, plain pale red cardinal fish with a smudgy bar (sometimes tiny) on caudal peduncle.
Found on coral, sand, or gravel bottoms. Sometimes associates with sea anemones, possibly as shelter from predators; it also lives in tubular sponges (Ref. 26938, 45560).
Life cycle and mating behavior
Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 23.7 - 28, mean 26.7 °C (based on 354 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00473 - 0.02425), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 185 [110, 426] mg/100g; Iron = 1.5 [0.8, 2.6] mg/100g; Protein = 18.6 [17.4, 19.8] %; Omega3 = 0.18 [0.09, 0.37] g/100g; Selenium = 41.1 [17.8, 90.1] μg/100g; VitaminA = 117 [39, 359] μg/100g; Zinc = 2.45 [1.55, 3.60] mg/100g (wet weight);