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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Emmelichthyops: Greek, emmelyes, -es, -es = harmonious + Greek, ichthys = fish + Greek,ops = appearance (Ref. 45335).
More on author: Schultz.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; océanodrome (Ref. 51243); profondeur 3 - 90 m (Ref. 9710). Tropical
Western Atlantic: southern Florida, USA and Bahamas to northern South America.
Taille / Poids / Âge
Maturity: Lm ? range ? - ? cm
Max length : 13.0 cm TL mâle / non sexé; (Ref. 9710)
Épines dorsales (Total) : 10 - 11; Rayons mous dorsaux (Total) : 10 - 11; Épines anales: 2; Rayons mous anaux: 10. Dorsal fins widely separated.
Found in oceanic waters (Ref. 9626), sometimes over coral heads (Ref. 9710). Swims in schools to depths of 64 m (Ref. 26938). Feeds on zooplankton and small fishes.
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Distinct pairing during breeding (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.2 - 28, mean 26 °C (based on 352 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.9 ±0.63 se; based on food items.
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 95 [34, 203] mg/100g; Iron = 0.824 [0.399, 1.602] mg/100g; Protein = 18.5 [16.6, 20.4] %; Omega3 = 0.112 [0.053, 0.229] g/100g; Selenium = 32.2 [15.6, 67.2] μg/100g; VitaminA = 184 [71, 502] μg/100g; Zinc = 1.41 [0.89, 2.28] mg/100g (wet weight);
