Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 5 - 92 m (Ref. 9710), usually 15 - 40 m (Ref. 55199). Subtropical; 36°N - 25°S, 98°W - 33°W
Western Atlantic: North Carolina, USA to northern South America, including the eastern Gulf of Mexico and the Caribbean Sea. Eastern Atlantic.
Length at first maturity / आकार / वज़न / Age
Maturity: Lm ?, range 8 - ? cm
Max length : 15.0 cm TL पुल्लिंग / अलिंग; (Ref. 4858)
पृष्ठीय रीढ़ (सम्पूर्ण) : 13 - 14; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 20 - 22; गुदा कांटा: 3; ऐनल सौफट रेज़: 17 - 19. Edges of the scales yellowish on back; a black bar on head through eye; a broad blackish bar across caudal peduncle which extends into soft portions of dorsal fin above and anal fin below; caudal fin light yellow, white at base (Ref. 13442).
Inhabit coral reefs. Prefer to feed on eggs of Abudefduf saxatilis (Ref. 9626) but also on polychaete worms, shrimps, amphipods and hydroids. Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Distinct pairing (Ref. 205).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Red List Status (Ref. 130435)
Threat to humans
Reports of ciguatera poisoning (Ref. 30303)
Human uses
मात्स्यिकी: व्यापारिक; जलजीवालय: व्यापारिक
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 22.7 - 28, mean 26.1 °C (based on 274 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02344 (0.01389 - 0.03957), b=3.02 (2.87 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.9 ±0.4 se; based on diet studies.
लौटाव (Ref.
120179): माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (Fec = 7,800).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 61.8 [27.2, 144.5] mg/100g; Iron = 0.822 [0.414, 1.581] mg/100g; Protein = 19.5 [18.2, 20.8] %; Omega3 = 0.218 [0.112, 0.427] g/100g; Selenium = 18.1 [7.6, 38.5] μg/100g; VitaminA = 33.4 [7.7, 149.5] μg/100g; Zinc = 0.867 [0.513, 1.354] mg/100g (wet weight);
