分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 半咸淡水 居于水底的; 深度上下限 1 - 190 m (Ref. 27549). 溫帶; 52°N - 36°N, 77°W - 50°W
Northwest Atlantic: eastern Newfoundland and northern Gulf of St. Lawrence in Canada to Virginia in USA.
西北大西洋: 在美國的加拿大到維吉尼亞的紐芬蘭東部與北方的聖勞倫斯灣。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 46.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 7251); 最大年龄: 11 年 (Ref. 72462)
Commonly found in harbors and shallow coastal waters. Move to deeper water in winter. Adults attach their eggs near the base of a sponge to use as a spawning bed (Ref. 34819, 41075). Benthic; feeds on crustaceans, molluscs, sea squirts, squids and fishes (herring, mackerel, smelt, sand lance and silversides (Ref. 5951)) (Ref. 58426).
普遍地栖息于港湾与沿岸浅水区。 移动到较深的水域冬天时。 成鱼附上在海绵的基底附近的他们的卵使用作为一个产卵床.(参考文献 34819,41075)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Adults attach their eggs near the base of a sponge to use as a spawning bed (Ref. 34819, 41075).西北大西洋: 在美國的加拿大到維吉尼亞的紐芬蘭東部與北方的聖勞倫斯灣。
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
人类利用
工具
特别资料
下载 XML
网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 0.9 - 12.8, mean 6.7 °C (based on 204 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00300 - 0.01523), b=3.17 (2.98 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.6 ±0.2 se; based on diet studies.
Generation time: 1.5 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (24 of 100).
Nutrients (Ref.
124155): Calcium = 161 [29, 508] mg/100g; Iron = 0.393 [0.132, 1.109] mg/100g; Protein = 18.9 [16.1, 21.2] %; Omega3 = 0.674 [0.297, 1.947] g/100g; Selenium = 19.8 [9.4, 48.2] μg/100g; VitaminA = 7.85 [2.73, 23.85] μg/100g; Zinc = 0.997 [0.409, 1.918] mg/100g (wet weight);