Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 25 - 80 m (Ref. 9710). Tropical; 37°N - 33°S, 89°W - 34°W
Western Atlantic: from South Carolina (USA), through Gulf of Mexico to Lesser Antilles.
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 25.0 cm TL ذكر/ مختلط الجنس; (Ref. 7251)
الأشواك الظهرية (المجموع) : 3; الأشعة الظهرية الناعمة (المجموع) : 26 - 29; أشعه شرجية لينه: 23 - 27. Three prominent diagonal grooves running from below and behind mouth nearly to gill opening; light brownish gray with rows of dark brown spots on body; grooves on head dark brown; caudal fin pale with orange-red upper and lower borders and a large orange-red crescent posteriorly (Ref. 13442).
Inhabits seaward reef slopes, usually well below 30 m, where in some places they are among the most common fish. Young live among floating Sargassum. Solitary or in small groups. Feeds on crabs and sea urchins. Spawns in deep water (Ref. 9710).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: غير مهمة تجارياً; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 20 - 27.6, mean 25.2 °C (based on 60 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02570 (0.01232 - 0.05364), b=2.94 (2.77 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.5 ±0.29 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 52.2 [23.7, 116.5] mg/100g; Iron = 0.732 [0.377, 1.701] mg/100g; Protein = 18.2 [16.0, 20.4] %; Omega3 = 0.125 [0.062, 0.251] g/100g; Selenium = 35.5 [17.2, 76.8] μg/100g; VitaminA = 93.2 [25.8, 330.0] μg/100g; Zinc = 1.04 [0.67, 1.55] mg/100g (wet weight);
