Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 25 - 80 m (Ref. 9710). Tropical; 37°N - 33°S, 89°W - 34°W
Western Atlantic: from South Carolina (USA), through Gulf of Mexico to Lesser Antilles.
आकार / वज़न / Age
Maturity: Lm ? range ? - ? cm
Max length : 25.0 cm TL पुल्लिंग / अलिंग; (Ref. 7251)
पृष्ठीय रीढ़ (सम्पूर्ण) : 3; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 26 - 29; ऐनल सौफट रेज़: 23 - 27. Three prominent diagonal grooves running from below and behind mouth nearly to gill opening; light brownish gray with rows of dark brown spots on body; grooves on head dark brown; caudal fin pale with orange-red upper and lower borders and a large orange-red crescent posteriorly (Ref. 13442).
Inhabits seaward reef slopes, usually well below 30 m, where in some places they are among the most common fish. Young live among floating Sargassum. Solitary or in small groups. Feeds on crabs and sea urchins. Spawns in deep water (Ref. 9710).
Life cycle and mating behavior
Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
मात्स्यिकी: लघु वाणिज्य; जलजीवालय: व्यापारिक
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 20 - 27.6, mean 25.2 °C (based on 60 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02570 (0.01232 - 0.05364), b=2.94 (2.77 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.29 se; based on food items.
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 52.2 [23.7, 116.5] mg/100g; Iron = 0.732 [0.377, 1.701] mg/100g; Protein = 18.2 [16.0, 20.4] %; Omega3 = 0.125 [0.062, 0.251] g/100g; Selenium = 35.5 [17.2, 76.8] μg/100g; VitaminA = 93.2 [25.8, 330.0] μg/100g; Zinc = 1.04 [0.67, 1.55] mg/100g (wet weight);
