Stenotomus chrysops, Scup : fisheries, gamefish, aquarium

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Stenotomus chrysops (Linnaeus, 1766)

Scup
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Native range | All suitable habitat | Point map | Year 2050
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Stenotomus chrysops   AquaMaps   Data sources: GBIF OBIS
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Stenotomus chrysops
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Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sparidae (Porgies)
Etymology: Stenotomus: Greek, stenos = narrow + Greek, stoma = mouth (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / rango de profundidad / distribution range Ecología

marino demersal; oceanodromo (Ref. 51243); rango de profundidad 15 - ? m (Ref. 4926). Subtropical; 46°N - 25°N

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Mapa de puntos | Introducciones | Faunafri

Western Atlantic: Nova Scotia in Canada to Florida in USA; rare south of North Carolina, USA.

Length at first maturity / Tamaño / Peso / Age

Madurez: Lm 15.5  range ? - ? cm
Max length : 46.0 cm TL macho / no sexado; (Ref. 7251); common length : 25.0 cm TL macho / no sexado; (Ref. 9988); peso máximo publicado: 2.1 kg (Ref. 40637)

Biología     Glosario (por ej. epibenthic)

Occurs usually in schools inshore in summer and offshore in winter. Feeds on amphipods, worms, sand dollars and young squid (Ref. 4926). Utilized fresh, smoked and frozen; eaten pan-fried, broiled and baked (Ref. 9988). Exported to Japan (Ref. 9988)

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Near Threatened (NT) ; Date assessed: 26 May 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 30911)





Human uses

Pesquerías: comercial; pesca deportiva: si; Acuario: Acuarios públicos
FAO - pesquerías: landings; Publication: search | FishSource | Sea Around Us

Más información

Ecología Trófica
Food items (preys)
Composición de la dieta
consumo de alimento
Food rations
Despredadores
Ecología
Ecología
Home ranges
Life cycle
Reproducción
Madurez
Maturity/Gills rel.
Fecundidad
Puesta
Spawning aggregations
Huevos
Egg development
Larva
Dinámica larvaria
Anatomy
Superficie branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo del oxígeno
Tipo de natación
Velocidad de natación
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genética
Genome
Genética
Heterozygosity
heritabilidad
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
Referencias
Referencias

Herramientas

Special reports

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Fuentes de Internet

Estimates based on models

Preferred temperature (Referencia 123201): 9.4 - 24.6, mean 23.5 °C (based on 106 cells).
Phylogenetic diversity index (Referencia 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01738 (0.01058 - 0.02855), b=3.02 (2.88 - 3.16), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nivel trófico (Referencia 69278):  3.8   ±0.1 se; based on diet studies.
Resiliencia (Referencia 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.17-0.23; tmax=19).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (51 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (40 of 100). 🛈
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 78.5 [35.6, 139.6] mg/100g; Iron = 1.03 [0.55, 2.10] mg/100g; Protein = 19.3 [18.2, 20.5] %; Omega3 = 0.332 [0.195, 0.556] g/100g; Selenium = 30.7 [14.6, 62.3] μg/100g; VitaminA = 7.68 [2.00, 29.30] μg/100g; Zinc = 0.578 [0.379, 0.855] mg/100g (wet weight);