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Pseudochromis elongatus Lubbock, 1980

Elongate dottyback
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pseudochromis elongatus   AquaMaps   Data sources: GBIF OBIS
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Image of Pseudochromis elongatus (Elongate dottyback)
Pseudochromis elongatus
Picture by Randall, J.E.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Pseudochromidae (Dottybacks) > Pseudochrominae
Etymology: Pseudochromis: Greek, pseudes = false + Greek, chromis = a fish, perhaps a perch (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut berasosiasi dengan karang; kisaran kedalaman 5 - 60 m (Ref. 90102). Tropical

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Western Pacific: Philippines and Indonesia.

Size / Weight / umur

Maturity: Lm ?  range ? - ? cm
Max length : 6.5 cm SL jantan/; (Ref. 48635)

deskripsi pendek Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)) : 3; duri punggung lunak (Keseluruhan (total)) : 25 - 26; Duri dubur: 3; Sirip dubur lunak: 14 - 15.

Biologi     Daftar kata (contoh epibenthic)

Found in coastal and seaward reefs in 5-60 m, solitary in caves or around rock outcrops (Ref 90102).

Life cycle and mating behavior Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Lubbock, R., 1980. Five new basslets of the genus Pseudochromis (Teleostei: Pseudochromidae) from the Indo-Australian archipelago. Rev. Suisse Zool. 87(3):821-834. (Ref. 26137)

Status IUCN Red List (Ref. 130435)

  kurang bimbang (LC) ; Date assessed: 22 July 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

FAO - Publication: search | FishSource |

informasi lanjut

Trophic ecology
Bahan makanan
Diet compositions
Food consumptions
Food rations
Pemangsa
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
ukuran frekuensi
Mass conversions
Recruitments
Abundances
Life cycle
Reproduksi, perkembang biakan
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinamika larva
Distribution
Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
BRUVS - Videos
Anatomy
Gill areas
Otak
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suara-suara ikan
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetika
Electrophoreses
Heritabilities
Human related
Aquaculture systems
profil budidaya air
Strain
Ciguatera cases
Stamps, coins, misc.
Outreach
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References
Acuan

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Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 27.7 - 29.1, mean 28.5 °C (based on 144 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00490 (0.00187 - 0.01281), b=3.11 (2.88 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.5 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 176 [85, 291] mg/100g; Iron = 0.861 [0.505, 1.473] mg/100g; Protein = 18.2 [17.1, 19.3] %; Omega3 = 0.117 [0.065, 0.211] g/100g; Selenium = 27.7 [12.2, 60.9] μg/100g; VitaminA = 159 [49, 508] μg/100g; Zinc = 2.24 [1.45, 3.22] mg/100g (wet weight);