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Blenniiformes (Blennies) >
Tripterygiidae (Triplefin blennies) > Tripterygiinae
Etymology: Notoclinops: Greek, noton = back + Greek, klinein, kline = sloping and also bed, due to the four apophyses of sphenoid bone + Greek, ops = appearance (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي نزديك كف زي; تغييرات عمق 0 - 20 m (Ref. 9003). Temperate; 13°C - ? (Ref. 13227)
Southwest Pacific: around mainland New Zealand.
Size / Weight / سن
Maturity: Lm ?  range ? - ? cm
Max length : 5.2 cm SL جنس نر / بدون خواص جنسي; (Ref. 13227)
Adults occur in rock pools and subtidal areas. They are found at exposed sites, usually near darker overhangs and walls among encrusting organisms (Ref. 9003). Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114).
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Fricke, R., 1994. Tripterygiid fishes of Australia, New Zealand and the southwest Pacific Ocean (Teleostei). Theses Zool. 24:1-585. (Ref. 13227)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: از بی علاقه گی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 13.8 - 18.9, mean 16.4 °C (based on 108 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00708 (0.00368 - 0.01362), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.2 ±0.4 se; based on size and trophs of closest relatives
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 236 [129, 865] mg/100g; Iron = 1.09 [0.53, 2.30] mg/100g; Protein = 18.3 [16.9, 19.6] %; Omega3 = 0.678 [0.248, 1.988] g/100g; Selenium = 12.6 [4.2, 37.1] μg/100g; VitaminA = 12.3 [2.4, 62.6] μg/100g; Zinc = 1.72 [0.96, 2.92] mg/100g (wet weight);