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Scarus schlegeli (Bleeker, 1861)

Yellowband parrotfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scarus schlegeli   AquaMaps   Data sources: GBIF OBIS
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Image of Scarus schlegeli (Yellowband parrotfish)
Scarus schlegeli
Male picture by Randall, J.E.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Scaridae (Parrotfishes) > Scarinae
Etymology: Scarus: Greek, skaros = a fish described by anciente writers as a parrot fish; 1601 (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien rifbewoner; diepte 1 - 50 m (Ref. 37816). Tropical; 30°N - 28°S, 94°E - 124°W

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Pacific Ocean: Cocos (Ref. 9399) and Christmas (Ref. 30874) islands in the eastern Indian Ocean; then from Moluccas to the Tuamoto and Austral islands, north to the Ryukyu Islands, south to Shark Bay and the southern Great Barrier Reef and Rapa.

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL mannelijk / geslacht onbekend; (Ref. 9137); 30.0 cm TL (female)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 9; Dorsale zachte stralen (totaal) : 10; Anale stekels: 3; Anale zachte stralen: 9. Scales large. 4 median predorsal scales; 2 scale rows on cheek. Caudal fin slightly rounded in initial phase, retained in terminal males with protruding lobes giving a double emarginate effect. Lips cover or nearly cover dental plates. Initial-phase fish without canines; terminal males usually with 1 upper canine and 2 on lower. The initial phase is characterized by a series of irregular dark chevrons which may be difficult to see on dark individuals (Ref. 1602). The basic color may range from a pale gray to a deep mahogany (Ref. 1602). Large initial phase fish develop the dark greenish markings around the lip found in the terminal phase (Ref. 1602).

Biologie     Verklarende woordenlijst (bv. epibenthic)

Inhabits lagoon and seaward reefs from 1 to over 50 m depth. Adults are common in areas with rich coral and high vertical relief (Ref. 9710, 48636). A solitary species (Ref. 90102). Juveniles may school with other species. Form feeding aggregations on rubble and mixed rubble-coral slopes rather than on flats. Females often in schools of mixed species when feeding, males usually seen separate (Ref. 48636). Feeds on benthic algae (Ref. 89972). Males exhibit territorial tendencies.

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Oviparous, distinct pairing during breeding (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator : Westneat, Mark | Medewerkers

Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 05 February 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: commercieel; Aquarium: Commercieel
FAO - Publication: search | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 24.5 - 28.8, mean 27.6 °C (based on 432 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01660 (0.01096 - 0.02514), b=3.03 (2.91 - 3.15), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  2.0   ±0.0 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.22).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (32 of 100).
Prijsklasse (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 36.2 [23.6, 62.3] mg/100g; Iron = 0.715 [0.503, 1.097] mg/100g; Protein = 18.5 [16.5, 20.3] %; Omega3 = 0.0925 [, ] g/100g; Selenium = 20.5 [12.5, 32.8] μg/100g; VitaminA = 53.7 [16.6, 172.4] μg/100g; Zinc = 2.23 [1.68, 2.88] mg/100g (wet weight);