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Sebastes flavidus (Ayres, 1862)

Yellowtail rockfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sebastes flavidus   AquaMaps   Data sources: GBIF OBIS
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Image of Sebastes flavidus (Yellowtail rockfish)
Sebastes flavidus
Picture by Nichols, J.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Sebastidae (Rockfishes, rockcods and thornyheads) > Sebastinae
Etymology: Sebastes: Greek, sebastes = august, venerable (Ref. 45335);  flavidus: From the Latin flavidus, meaning 'yellow' (Ref. 27436).
More on author: Ayres.

Environment: milieu / climate zone / depth range / distribution range 生態学

関連する礁; 深さの範囲 0 - 549 m (Ref. 6793), usually 24 - 46 m (Ref. 2850). Temperate; 62°N - 32°N, 167°W - 117°W

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Northeast Pacific: Unalaska Island, Alaska to San Diego, California, USA.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 36.0, range 27 - 42 cm
Max length : 66.0 cm TL オス/雌雄の選別がない; (Ref. 4925); 最大公表体重: 2.5 kg (Ref. 40637); 最大記録サイズ: 64 年 (Ref. 39247)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 13; 背鰭 (合計) : 14 - 16; 肛門の骨: 3; 臀鰭: 7 - 9. Head spines weak - nasals present, preocular and parietal spines usually absent, supraocular, postocular, tympanic, coronal and nuchal spines absent (Ref. 27437). May have a prominent symphyseal knob; posterior edge of anal fin vertical (Ref. 27436). Caudal fin nearly truncate but slightly forked (Ref. 6885). Olive green to greenish brown with some light mottling dorsally, light ventrally; fins yellowish green, ventral fins often tinged in orange (Ref. 27436).

生物学     用語集 (例 epibenthic)

Form schools in open water along steeply sloping shores or above rocky reefs; also holes up amid cracks and crevices of the sea floor (Ref. 27436). Juveniles found around floats and pilings (Ref. 27436). Feed on pelagic crustaceans, fishes and squids (Ref. 6885). Viviparous (Ref. 34817). Filleted, then sold fresh or frozen, with other rockfishes (Ref. 27436).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Clemens, W.A. and G.V. Wilby, 1961. Fishes of the Pacific coast of Canada. 2nd ed. Fish. Res. Bd. Canada Bull. (68):443 p. (Ref. 4925)

IUCNのレッドリストの状況は (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 商業; ゲームフィッシュ: はい; 水族館・水槽: 公共の水族館
FAO - 水産業: landings; Publication: search | FishSource | 私達の周りの海

より多くの情報

Trophic ecology
食品種目概要について
Diet compositions
Food consumptions
Food rations
捕食動物
Ecology
生態学
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversions
Recruitments
Abundances
Life cycle
繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
幼生
幼生の動力
Anatomy
Gill areas

Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
水泳形態
Swimming speeds
Visual pigment(s)
魚の音
Diseases / Parasites
Toxicities (LC50s)
Genetics
遺伝子の
Electrophoreses
Heritabilities
Human related
Aquaculture systems
水産養殖の紹介
緊張
Ciguatera cases
Stamps, coins, misc.
Outreach
協力者
References
参考文献

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インターネットの情報源

Estimates based on models

Preferred temperature (Ref. 123201): 4.2 - 11.4, mean 7.5 °C (based on 44 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00499 - 0.02004), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  4.2   ±0.6 se; based on diet studies.
回復力 (Ref. 120179):  低い, 4.5年~14年の倍増期間の最小個体群 (K=0.16; tm=6-7; tmax=64).
Prior r = 0.26, 95% CL = 0.17 - 0.40, Based on 1 full stock assessment.
Fishing Vulnerability (Ref. 59153):  High vulnerability (56 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (28 of 100).
価格帯 (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 6.46 [2.45, 19.19] mg/100g; Iron = 0.123 [0.048, 0.292] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.815 [0.305, 2.162] g/100g; Selenium = 28.4 [10.2, 86.7] μg/100g; VitaminA = 74.9 [24.9, 241.2] μg/100g; Zinc = 0.301 [0.155, 0.544] mg/100g (wet weight); based on nutrient studies.