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Labrus viridis Linnaeus, 1758

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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Labrus viridis   AquaMaps   Data sources: GBIF OBIS
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Labrus viridis
Picture by Patzner, R.

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Labrus: Name from Latin 'labrum' for lip, rim or edge; referring to the big lips of the fishes of the genus (from Ovid and Pliny according to Petrus Artedi)..
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes. Subtropical; 48°N - 29°N, 11°W - 43°E

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Eastern Atlantic: Portugal to Morocco, and the Mediterranean and Black Sea.

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: Lm ?, range 16 - ? cm
Max length : 47.0 cm SL macho/indeterminado; (Ref. 4742); common length : 37.5 cm SL macho/indeterminado; (Ref. 4742)

Biologia     Glossário (p.ex. epibenthic)

Adults are found in littoral zone, near rocks and eel-grass beds (Ref. 3666). Oviparous, distinct pairing during breeding (Ref. 205). Males build dish shaped nests and guard the eggs (Ref. 205).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Oviparous, distinct pairing during breeding (Ref. 205). Males build dish shaped nests and guard the eggs (Ref. 205).

Referência principal Upload your references | Referências | Coordenador : Westneat, Mark | Colaboradores

Bauchot, M.-L. and J.-P. Quignard, 1979. Labridae. p. 426-443. In J.C. Hureau and Th. Monod (eds.) Check-list of the fishes of the north-eastern Atlantic and of the Mediterranean (CLOFNAM). UNESCO, Paris. Vol. 1. (Ref. 3666)

Status na Lista Vermelha da UICN (Ref. 130435)

  Vulnerável, ver Livro Vermelho da UICN (VU) (A4ad); Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless





Uso pelos humanos

Pescarias: espécies comerciais
FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 17.4 - 20.3, mean 18.9 °C (based on 389 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00708 - 0.01861), b=2.98 (2.84 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nível Trófico (Ref. 69278):  3.9   ±0.4 se; based on diet studies.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (43 of 100).
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 25.7 [13.2, 58.8] mg/100g; Iron = 0.562 [0.305, 1.051] mg/100g; Protein = 19.5 [16.7, 21.8] %; Omega3 = 0.243 [0.139, 0.419] g/100g; Selenium = 18.8 [9.4, 36.0] μg/100g; VitaminA = 47.5 [14.5, 196.6] μg/100g; Zinc = 0.715 [0.463, 1.152] mg/100g (wet weight);