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Acanthodraco dewitti Skóra, 1995

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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Acanthodraco dewitti   AquaMaps   Data sources: GBIF OBIS
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Acanthodraco dewitti
Picture by Busson, F.

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> Perciformes/Notothenioidei (Icefishes) > Bathydraconidae (Antarctic dragonfishes) > Gymnodraconinae
Etymology: Acanthodraco: Greek, akantha = thorn + Greek, drako, drakaina, = dragon (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien bathydemersaal; diepte ? - 255 m (Ref. 58018). Deep-water; - 72°S

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Southern Ocean: originally described from South Shetland Islands. Also found in the Ross Sea (Ref. 38331). Southeast Pacific: Chile (Ref. 27540).

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm

Biologie     Verklarende woordenlijst (bv. epibenthic)

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

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Pequeño, G., 1997. Peces de Chile. Lista sistemática revisada y comentada: addendum. Rev. Biol. Mar. Oceanogr. 32(2):77-94. (Ref. 27540)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet geëvalueerd 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

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Estimates based on models

Preferred temperature (Ref. 123201): 0.2 - 4.4, mean 0.9 °C (based on 8 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00257 (0.00113 - 0.00587), b=3.31 (3.11 - 3.51), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.7   ±0.5 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (22 of 100).
Nutrients (Ref. 124155):  Calcium = 30.9 [17.6, 65.1] mg/100g; Iron = 0.424 [0.204, 0.820] mg/100g; Protein = 17.7 [16.7, 18.6] %; Omega3 = 0.239 [0.119, 0.470] g/100g; Selenium = 17.3 [7.0, 39.5] μg/100g; VitaminA = 9.11 [1.88, 41.46] μg/100g; Zinc = 0.399 [0.275, 0.582] mg/100g (wet weight);