Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά) Υφαλόφιλο(α); εύρος βάθους 2 - 30 m (Ref. 30874), usually 2 - 15 m (Ref. 37816). Tropical; 30°N - 25°S
Indo-Pacific: Red Sea south to Port Alfred, South Africa and east to the Line Islands, north to Ryukyu Islands, south to Samoa and Australia.
Μέγεθος / Βάρος / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 48635); common length : 6.4 cm SL αρσενικό/απροσδιόριστο; (Ref. 37816)
Ραχιαίες άκανθες (συνολικά) : 12; Μαλακές ραχιαίες ακτίνες (συνολικά) : 9 - 10; Εδρικές άκανθες: 3; Μαλακές εδρικές ακτίνες: 5 - 6. Yellow and white spots on body; no dark bars on underside of head (Ref. 4313).
Found in reef crests with rich coral growth (Ref. 48635). Typically found among the branches of Pocillopora corals in surge areas of seaward reefs (Ref. 1602). Also observed between the branches of the fire coral Millepora and Styllophora (Eran Brokovich, pers. comm. 03/02). Solitary or in small groups (Ref 90102).
Life cycle and mating behavior
Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435)
Human uses
Εργαλεία
Special reports
Download XML
Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 29.3, mean 28.3 °C (based on 2582 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00606 - 0.02615), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 3.8 ±0.7 se; based on size and trophs of closest relatives
Ελαστικότητα (Ref.
120179): Υψηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού < 15 μήνες (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 110 [55, 265] mg/100g; Iron = 0.768 [0.385, 2.014] mg/100g; Protein = 18.2 [16.2, 20.1] %; Omega3 = 0.244 [0.101, 0.680] g/100g; Selenium = 21.7 [10.4, 53.4] μg/100g; VitaminA = 192 [63, 557] μg/100g; Zinc = 1.7 [1.1, 2.5] mg/100g (wet weight);