Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 1 - 20 m (Ref. 33839). Subtropical
Eastern Indian Ocean: Western Australia.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 61.0 cm TL jantan/; (Ref. 33839)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 13 - 14; duri punggung lunak (Keseluruhan (total)) : 13; Duri dubur: 3; Sirip dubur lunak: 11. Uniformly dark gray or with uneven pattern of mixed, variably pale to dark, irregular spots; fins dark.
Inhabits shallow rocky reefs (Ref. 33839). Found in small groups under ledges and in caves (Ref. 33839). Can quickly change from its uniformly dark color pattern to a blotchy coloration (Ref. 33839).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Gomon, M.F., C.J.M. Glover and R.H. Kuiter (eds.), 1994. The fishes of Australia's south coast. State Print, Adelaide. 992 p. (Ref. 33839)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 16.8 - 21.2, mean 18 °C (based on 100 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00671 - 0.03258), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.0 ±0.00 se; based on food items.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 26.4 [10.9, 44.1] mg/100g; Iron = 0.537 [0.298, 0.976] mg/100g; Protein = 18.9 [17.6, 20.3] %; Omega3 = 0.112 [0.060, 0.216] g/100g; Selenium = 16.4 [7.1, 38.1] μg/100g; VitaminA = 21.7 [4.3, 99.6] μg/100g; Zinc = 0.871 [0.552, 1.419] mg/100g (wet weight);