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Pagrus auratus (Forster, 1801)

Silver seabream
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Native range | All suitable habitat | Point map | Year 2050
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Pagrus auratus   AquaMaps   Data sources: GBIF OBIS
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Image of Pagrus auratus (Silver seabream)
Pagrus auratus
Picture by Randall, J.E.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sparidae (Porgies)
Etymology: Pagrus: Greek, pagros = a fish, Dentex, sp. (Ref. 45335).
More on author: Forster.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; salmastro associati a barriera corallina; oceanodromo (Ref. 51243); distribuzione batimetrica 0 - 200 m (Ref. 28569). Subtropical; 44°N - 47°S, 90°E - 175°W

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indo-Pacific: widely occurring off New Zealand, Australia, Philippines, Indonesia, China, Taiwan, and Japan. Populations in the northern and southern hemispheres are independent and isolated but were similar enough to be declared one and the same species (Ref. 28569, 28591).

Length at first maturity / Size / Peso / Age

Maturity: Lm 26.2, range 20 - 28 cm
Max length : 130 cm TL maschio/sesso non determinato; (Ref. 2334); common length : 40.0 cm TL maschio/sesso non determinato; (Ref. 3243); peso massimo pubblicato: 20.0 kg (Ref. 28591); Età massima riportata: 54 anni (Ref. 92924)

Biologia     Glossario (es. epibenthic)

Inhabit rocky reefs (Ref. 9702). Also occur in estuaries (Ref. 9563). Juveniles mainly inhabit inlets, bays and other shallow, sheltered marine waters, often over mud and seagrass (Ref. 6390). Small fish measuring less than 30 cm TL are common inshore around reef areas often in groups of around 30 individuals. Larger fish are shy and are less frequently seen (Ref. 26966). Adults often live near reefs, but are also found over mud and sand substrates (Ref. 6390). They are relatively sedentary. However, tagging studies have shown them capable of substantial migrations (Ref. 28591). Crustaceans (crabs, shrimps, etc) form the basis of the diet, but marine worms, starfish, sea urchins, shellfish and fish are also important (Ref. 28591). Not commercially cultured at present but considered as a prime aquaculture candidate (Ref. 28590). Maximum estimated age for SW Pacific is 54 years with validated longevity on the order of 40 years based on minimum age from bomb radiocarbon dating (Ref. 92924; Allen Andrews, pers.comm. 01/13). It is parasitised by the monogenean Anoplodiscus cirrusspiralis on the fins and body surface (Ref. 124057).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Mature adults form large schools in preferred spawning areas (Ref. 6390). They are serial spawners (Ref. 6390). Spawning generally occurs in waters less than 50 m deep (Ref. 6390). They generally only spawn when water temp is equal to 18°C (Ref. 6390). There have been no investigations of sex reversals in Australian snapper populations. However, in New Zealand, some juvenile snapper change sex from female to male but all such changes are completed by the onset of maturity (Ref. 28040).

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Paulin, C.D., 1990. Pagrus auratus, a new combination for the species known as "snapper" in Australasian waters (Pisces: Sparidae). N.Z. J. Mar. Freshwat. Res. 24(2):259-265. (Ref. 28569)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 04 December 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: commerciale; Acquacoltura: sperimentale; Pesce da pesca sportiva: si
FAO - Aquaculture systems: production; pesca: landings; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Gill areas
Cervelli
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suoni dei Pesci
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetica
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
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References
Bibliografia

Strumenti

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Aquaculture systems: production; pesca: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Database Nazionali | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | RFE Identification | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 14 - 25.2, mean 17.4 °C (based on 293 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02188 (0.01250 - 0.03829), b=2.97 (2.82 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.2 se; based on diet studies.
Resilienza (Ref. 120179):  Basso, tempo minimo di raddoppiamento della popolazione 4.5 - 14 anni (tmax=11).
Prior r = 0.34, 95% CL = 0.23 - 0.52, Based on 3 full stock assessments.
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (69 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (60 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 12 [5, 25] mg/100g; Iron = 0.581 [0.194, 1.769] mg/100g; Protein = 20.8 [19.1, 22.7] %; Omega3 = 0.139 [0.067, 0.297] g/100g; Selenium = 24.5 [10.4, 61.8] μg/100g; VitaminA = 18.4 [3.6, 93.0] μg/100g; Zinc = 0.569 [0.277, 1.225] mg/100g (wet weight);