You can sponsor this page

Aethaloperca rogaa (Fabricius, 1775)

Redmouth grouper
Adicionar sua observação em Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Aethaloperca rogaa   AquaMaps   Data sources: GBIF OBIS
Carregue seu(sua) Fotos e vídeos
Pictures | Videos | Imagem do Google
Image of Aethaloperca rogaa (Redmouth grouper)
Aethaloperca rogaa
Picture by De Vroe, J.

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Epinephelidae (Groupers)
Etymology: Aethaloperca: Greek, aithalos, -ou = soot, black, ash + Greek, perke = perch (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes; não migratória; intervalo de profundidade 3 - 60 m (Ref. 68964), usually 3 - 60 m (Ref. 5222). Tropical; 31°N - 31°S, 30°E - 178°W (Ref. 5222)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Indo-West Pacific: Red Sea to South Africa and east to the Gilbert Islands. Probably found in all tropical islands of the Indian Ocean. Also reported from Persian Gulf (Ref. 68964). Recorded from Europa Island (MNHN 1992-0475, Ref. 33390).

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: Lm ?, range 34 - ? cm
Max length : 60.0 cm TL macho/indeterminado; (Ref. 4787)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 9; Raios dorsais (total) : 17 - 18; Espinhos anais: 3; Raios anais : 8 - 9. This species is distinguished by the following characters: deep and compressed body with greatest depth 2.1-2.4 in SL; dorsal head profile steep, straight, or slightly concave along snout and distinctly convex from eye to dorsal fin; longitudinal scale series 94-104; gill rakers 8-11 + 15-17; in adults the middle dorsal and anal-fin rays are elongated, giving these fins an angular profile, with the rear margin almost vertical; caudal fin truncate, 8 branched rays in upper lobe and 7 in lower lobe; pectoral fins asymmetric, 17-19 rays. Colour of body dark brown to black, occasionally with an orange cast, usually with a pale vertical bar on side of abdomen; inside of mouth, gill cavity and upper jaw membranes reddish orange; juveniles with a broad white posterior margin on caudal fin and a narrow white margin on soft dorsal fin (Ref 5222).

Biologia     Glossário (p.ex. epibenthic)

Adults are found in coastal reefs and lagoons, often on silty habitat (Ref. 48635), in or near caves and holes in the reef. They feed mainly on small fishes (including Pempheris sp.), also on stomatopods (Pseudosquilla sp.) (Ref. 6448); and crustaceans (Ref. 37816). Preliminary data indicate that mature individuals spawn at any time of the year and mature (females?) at about 35 cm SL (Ref. 6448). Small juveniles mimic Centropyge vrolikii (Ref. 8631), and C. nox until they outgrow their model in size (Ref. 48635). Taken as part of the live reef food fish trade centered in China and In Hong Kong and are occasionally found in markets (Ref. 89707). They are caught with hook-and-line, spear, and probably in traps (Ref. 39231).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Heemstra, P.C. and J.E. Randall, 1993. FAO Species Catalogue. Vol. 16. Groupers of the world (family Serranidae, subfamily Epinephelinae). An annotated and illustrated catalogue of the grouper, rockcod, hind, coral grouper and lyretail species known to date. Rome: FAO. FAO Fish. Synop. 125(16):382 p. (Ref. 5222)

Status na Lista Vermelha da UICN (Ref. 130435)

  Segura ou pouco preocupante (LC) ; Date assessed: 17 November 2016

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless





Uso pelos humanos

Pescarias: pouco comercial; peixe esportivo: sim
FAO - pescarias: desembarques; Publication: search | FishSource | Sea Around Us

Mais informação

Trophic ecology
Itens alimentares
Diet compositions
Food consumptions
Food rations
Predadores
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Frequências de comprimento
Mass conversions
Recruitments
Abundances
Life cycle
Reprodução
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larvas
Dinâmica larval
Distribution
Países
Áreas da FAO
Ecossistemas
Ocorrências
Introduções
BRUVS - Videos
Anatomy
Gill areas
Cérebros
Otólitos
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natação
Swimming speeds
Visual pigment(s)
Sons de peixes
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referências

Ferramentas

Relatórios especiais

Baixar XML

Fontes da internet

Estimates based on models

Preferred temperature (Ref. 123201): 24.1 - 29, mean 27.9 °C (based on 2908 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00552 - 0.03150), b=3.08 (2.88 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  4.1   ±0.68 se; based on food items.
Resiliência (Ref. 120179):  médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (50 of 100).
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 34.1 [19.5, 56.8] mg/100g; Iron = 0.311 [0.151, 0.637] mg/100g; Protein = 18.1 [16.2, 19.9] %; Omega3 = 0.136 [0.087, 0.211] g/100g; Selenium = 58.8 [33.8, 105.5] μg/100g; VitaminA = 91.2 [25.0, 388.5] μg/100g; Zinc = 0.488 [0.315, 2.800] mg/100g (wet weight); based on nutrient studies.