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Teleostei (teleosts) > Aulopiformes (Grinners) > Scopelarchidae (Pearleyes)
Etymology:

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; bathypelagic; oceanodromous (Ref. 51243); depth range 0 - 840 m (Ref. 58018), usually 500 - ? m (Ref. 6601). Deep-water; 35°S - 69°S

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Circumglobal in the southern hemisphere from about 35°S to Antarctica.

Size / Weight / Age

Maturity: L_m ? range ? - ? cm
Max length : 24.0 cm SL male/unsexed; (Ref. 5174)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 0; Dorsal soft rays (total): 5 - 6; Anal spines: 0; Anal soft rays: 35 - 39.

Oceanic, mesopelagic or bathypelagic species (Ref. 6601).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Main reference Upload your references | References | Coordinator | Collaborators

Post, A., 1990. Scopelarchidae. p. 134-135. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5174)

IUCN Red List Status (Ref. 130435)

Least Concern (LC) ; Date assessed: 11 October 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

Fisheries: of no interest

FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 1.4 - 8.3, mean 5.3 °C (based on 292 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5313 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00347 (0.00144 - 0.00836), b=3.15 (2.94 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).

Trophic level (Ref. 69278): 4.6 ±0.8 se; based on size and trophs of closest relatives

Fishing Vulnerability (Ref. 59153): Low vulnerability (19 of 100).

Nutrients (Ref. 124155): Calcium = 41.4 [13.2, 128.6] mg/100g; Iron = 0.402 [0.136, 1.278] mg/100g; Protein = 15.8 [12.7, 18.3] %; Omega3 = 0.109 [0.029, 0.358] g/100g; Selenium = 14.7 [4.5, 42.5] μg/100g; VitaminA = 36.1 [4.0, 306.0] μg/100g; Zinc = 0.511 [0.271, 1.009] mg/100g (wet weight);

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