Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي; اقیانوس رو (Ref. 51243); تغييرات عمق 0 - 2141 m (Ref. 11892). Temperate; 34°S - 61°S
Eastern Indian Ocean: Tasmania. Pacific and Atlantic: New Zealand, Chile, Argentina and the Falkland Islands. Southern Ocean: South Georgia, South Orkney Islands, and the Kerguelen Islands. Juveniles found both north and south of the Antarctic Convergence and are probably circumpolar between 50°-60°S.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 81.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 4410)
خارهاي باله پشتي (کل) : 0; شعاع نرم باله پشتي (کل) : 38 - 44; خارهاي باله مخرجي: 0; شعاع نرم باله مخرجي: 25 - 29. Pelvic fin very small with fleshy peduncle. Caudal fin weakly forked (Ref. 27363). Uniformly brown to blackish (Ref. 4410). Tips of each fin and gill membrane tinged with black (Ref. 27363).
A rare (Ref. 5205) oceanic species.
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Haedrich, R.L., 1986. Stromateidae. p. 842-846. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4410)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: از بی علاقه گی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 1.8 - 8.8, mean 5.2 °C (based on 508 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00555 - 0.03435), b=3.06 (2.85 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.8 ±0.6 se; based on size and trophs of closest relatives
جهندگی (Ref.
120179): پايين ، كم, كمينه زمان لازم براي دو برابر شدن جمعيت 5/4 – 14 سال (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (52 of 100).
Nutrients (Ref.
124155): Calcium = 20.6 [9.8, 41.2] mg/100g; Iron = 0.383 [0.196, 0.783] mg/100g; Protein = 18.1 [16.2, 20.0] %; Omega3 = 0.592 [0.311, 1.130] g/100g; Selenium = 23.2 [10.5, 49.2] μg/100g; VitaminA = 10.5 [2.3, 46.9] μg/100g; Zinc = 0.398 [0.259, 0.619] mg/100g (wet weight);
