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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Labroides: Greek, labrax, -akos = a fish, Dicentrarchus labrax + Greek, suffix, oides = similar to (Ref. 45335).
More on author: Randall.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; غير مهاجرة; نطاق العمق 0 - 90 m (Ref. 9710). Tropical
Eastern Central Pacific: Hawaiian Islands (Ref. 583) and Johnston Islands (Ref. 28618).
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 12.0 cm TL ذكر/ مختلط الجنس; (Ref. 583)
Found in most coral reef habitats except in the surge zone (Ref. 9710). Benthopelagic (Ref. 58302). Obligate cleaner (Ref. 9710), picks parasitic crustaceans from other fishes. Monogamous (Ref. 52884). Swims with a dancing-flitting motion. It spends the night resting in a balloon-like mucous cocoon.
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Monogamous mating is observed as both facultative and social (Ref. 52884).
Tinker, S.W., 1978. Fishes of Hawaii, a handbook of the marine fishes of Hawaii and the Central Pacific Ocean. Hawaiian Service Inc., Honolulu. 568 p. (Ref. 583)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: غير ذات اهمية; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 15.6 - 25, mean 20.3 °C (based on 2 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 4.0 ±0.67 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 89.9 [53.5, 169.5] mg/100g; Iron = 0.749 [0.428, 1.399] mg/100g; Protein = 18.6 [15.7, 20.8] %; Omega3 = 0.196 [0.118, 0.323] g/100g; Selenium = 27.7 [14.9, 52.3] μg/100g; VitaminA = 163 [48, 662] μg/100g; Zinc = 1.58 [1.04, 2.45] mg/100g (wet weight);
