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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Corinae
Etymology: Macropharyngodon: Greek, makros = great + Greek, pharyngx = pharynx + Greek,odous = teeth (Ref. 45335).
More on author: Smith.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; غير مهاجرة; نطاق العمق ? - 30 m. Subtropical
Western Indian Ocean: from Zanzibar to Mozambique and Aldabra, Sychelles, Réunion, Mauritius and Maldives, South Africa (Kwa-Zulu-Natal), Chagos Archipelago, southern Oman, Rodrigues, and Yemen.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL ذكر/ مختلط الجنس; (Ref. 30573)
الأشواك الظهرية (المجموع) : 9; الأشعة الظهرية الناعمة (المجموع) : 11; شوكة شرجية: 3; أشعه شرجية لينه: 11.
Inhabits lagoon and sheltered seaward reefs (Ref. 9710). Occurs singly or in pairs; females often found in small groups (Ref. 9710). Feeds on invertebrates by picking items from the substratum. Burrows in the sand at the sign of danger (Ref. 5503).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., 1978. A revision of the Indo-Pacific labrid fish genus Macropharyngodon, with descriptions of five new species. Bull. Mar. Sci. 28(4):742-770. (Ref. 2694)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: غير ذات اهمية; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29.1, mean 27.5 °C (based on 716 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00470 - 0.02030), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.5 ±0.37 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 61.2 [28.2, 137.5] mg/100g; Iron = 0.763 [0.403, 1.577] mg/100g; Protein = 19.2 [16.3, 21.4] %; Omega3 = 0.247 [0.135, 0.449] g/100g; Selenium = 10.6 [4.9, 22.7] μg/100g; VitaminA = 91.9 [25.8, 418.7] μg/100g; Zinc = 1.19 [0.72, 2.07] mg/100g (wet weight);