Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; Água doce; estuarina bentopelágico; anfídromo (Ref. 51243); intervalo de profundidade 0 - 30 m (Ref. 43448). Tropical; 30°N - 26°S
Indo-West Pacific: northern Indian Ocean and the Indo-Australian Archipelago. A lessepsian migrant, now prevalent in the Mediterranean (Ref. 43448).
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 30.0 cm TL macho/indeterminado; (Ref. 58652)
Espinhos dorsais (total) : 11 - 12; Raios dorsais moles (total) : 9 - 11; Espinhos anais: 3; Raios anais moles: 8 - 9.
Adults inhabit coastal waters, entering brackish estuaries (Ref. 3132) and mangrove areas (Ref. 7300). Also in fresh waters (Ref. 30573). Feed on fishes and invertebrates. Eggs are guarded and fanned by the male parent (Ref. 205).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Eggs are guarded and fanned by the male parent (Ref. 205).
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.8 - 29.3, mean 28.5 °C (based on 3744 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00479 (0.00188 - 0.01218), b=3.09 (2.87 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.47 se; based on food items.
Generation time: 3.0 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (31 of 100).
Nutrients (Ref.
124155): Calcium = 224 [135, 392] mg/100g; Iron = 1.08 [0.66, 1.73] mg/100g; Protein = 17.3 [16.5, 18.2] %; Omega3 = 0.163 [0.080, 0.322] g/100g; Selenium = 47.6 [23.2, 101.8] μg/100g; VitaminA = 35.1 [14.5, 82.5] μg/100g; Zinc = 2.22 [1.56, 3.01] mg/100g (wet weight);
