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Atheriniformes (Silversides) >
Atherinidae (Silversides) > Atherinomorinae
Etymology: Hypoatherina: Greek, hypo = under + Greek, atherina, the Greek name for the eperlane; 1770 (Ref. 45335).
More on author: Herre.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 0 - 5 m (Ref. 57178). Tropical; 16°N - 23°S
Western Central Pacific: Sumatra to northern Cooks, north to the Philippines, Carolines and Marshall Islands, south to Fiji.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 7.8 cm SL オス/雌雄の選別がない; (Ref. 54980)
簡単な記述
検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 4 - 7; 背鰭 (合計) : 8 - 10; 肛門の骨: 1; 臀鰭: 9 - 12. Premaxilla with long ascending process and two lateral processes. Gill rakers 22-25. Midlateral scale count 38-42.
Relatively common in both high island and atoll lagoons (Ref. 1602). They are not found in the rougher waters over reefs and are attracted to light at night in lagoons (Ref. 9760). Used as bait in the tuna fishery (Ref. 6822).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Oviparous, distinct pairing during breeding (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Human uses
水産業: 興味がない; 餌: usually
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 26.9 - 29.3, mean 28.8 °C (based on 1498 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00437 (0.00228 - 0.00836), b=3.11 (2.94 - 3.28), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (Ref.
69278): 3.3 ±0.4 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 143 [75, 286] mg/100g; Iron = 0.761 [0.418, 1.395] mg/100g; Protein = 19.4 [17.1, 21.8] %; Omega3 = 0.129 [0.056, 0.336] g/100g; Selenium = 15.1 [6.5, 37.2] μg/100g; VitaminA = 228 [65, 714] μg/100g; Zinc = 2.1 [1.4, 3.1] mg/100g (wet weight);