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Aphanopus intermedius Parin, 1983

Intermediate scabbardfish
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Aphanopus intermedius   AquaMaps   Data sources: GBIF OBIS
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Image of Aphanopus intermedius (Intermediate scabbardfish)
Aphanopus intermedius
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Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Scombriformes (Mackerels) > Trichiuridae (Cutlassfishes) > Aphanopodinae
Etymology: Aphanopus: Greek, aphanes = hidden + Greek, pous = foot (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; benthopelagic; depth range 300 - 1408 m (Ref. 6181). Deep-water; 50°N - 35°S, 105°E - 14°E (Ref. 6181)

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Atlantic Ocean: in moderately warm and tropical waters; it has not been found only off the coast of South America. In the eastern Atlantic, it is found off western Sahara, Congo and Angola, from Sierra Leone submarine rise and Pilberry Seamount (Ref. 10818).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 148 cm TL male/unsexed; (Ref. 108735)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 39 - 44; Dorsal soft rays (total): 54 - 59; Anal spines: 2; Anal soft rays: 46 - 50; Vertebrae: 102 - 108. Pelvic fins represented by a single spine in juveniles inserted before the base of the pectoral fins but entirely absent in adults. Body is coppery black with iridescent tint. The inside of the mouth and gill cavities black.

Biology     Glossary (e.g. epibenthic)

Adults benthopelagic from 800 to 1,350 m, juveniles mesopelagic from 300 to 500 m (Ref. 6181). Up until recently, fisheries catch landings of A. carbo, a sympatric species in the waters of Canary and Madeira islands, were mixed with A. intemedius.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Displays determinate fecundity (Ref. 108695). Mature individuals undertake horizontal migration to spawning and nursery grounds (Ref. 108708).

Main reference Upload your references | References | Coordinator : Parin, Nikolay V. | Collaborators

Nakamura, I. and N.V. Parin, 1993. FAO Species Catalogue. Vol. 15. Snake mackerels and cutlassfishes of the world (families Gempylidae and Trichiuridae). An annotated and illustrated catalogue of the snake mackerels, snoeks, escolars, gemfishes, sackfishes, domine, oilfish, cutlassfishes,. scabbardfishes, hairtails, and frostfishes known to date. FAO Fish. Synop. 125(15):136 p. (Ref. 6181)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 20 May 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial
FAO - Publication: search | FishSource | Sea Around Us

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 6.2 - 13.7, mean 9.4 °C (based on 190 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00110 (0.00059 - 0.00203), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  4.3   ±0.7 se; based on size and trophs of closest relatives
Resilience (Ref. 120179):  Low, minimum population doubling time 4.5 - 14 years (K=0.121; tmax=15).
Fishing Vulnerability (Ref. 59153):  High vulnerability (62 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (42 of 100).
Nutrients (Ref. 124155):  Calcium = 7.2 [3.4, 23.3] mg/100g; Iron = 0.204 [0.058, 0.575] mg/100g; Protein = 15.8 [14.1, 17.6] %; Omega3 = 0.277 [0.112, 0.714] g/100g; Selenium = 42.9 [11.2, 142.5] μg/100g; VitaminA = 11.3 [2.0, 59.4] μg/100g; Zinc = 0.373 [0.178, 0.733] mg/100g (wet weight);