Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 40 - 200 m (Ref. 9710). Tropical
Western Indian Ocean: Somalia south to Natal, South Africa and east to Madagascar, Seychelles, Mauritius and Reunion.
आकार / वज़न / Age
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL पुल्लिंग / अलिंग; (Ref. 5372)
पृष्ठीय रीढ़ (सम्पूर्ण) : 12 - 13; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 21 - 22; गुदा कांटा: 3; ऐनल सौफट रेज़: 18 - 19. Rear part of body, dorsal and anal fins blackish; caudal fin yellow; dorsal and anal fin edges white; dark eyeband connected at nape (Ref. 5372). Juveniles pale olive green with vertical rows of small brownish spots; middle of soft dorsal rays with black blotch (Ref. 5372).
Inhabit deep offshore reefs, over rocks and coral rubble (Ref. 9710). Usually paired, occasionally seen with C. mitratus (Ref. 9710). Omnivorous. Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा
Form pairs during breeding (Ref. 205).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
मात्स्यिकी: कोई रुचि बग़ैर; जलजीवालय: व्यापारिक
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 18.9 - 26, mean 23.4 °C (based on 31 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.8 ±0.25 se; based on food items.
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 106 [52, 159] mg/100g; Iron = 0.88 [0.52, 1.48] mg/100g; Protein = 18.3 [17.1, 19.5] %; Omega3 = 0.135 [0.078, 0.230] g/100g; Selenium = 49.9 [26.1, 94.6] μg/100g; VitaminA = 43.3 [11.1, 163.1] μg/100g; Zinc = 1.58 [1.07, 2.28] mg/100g (wet weight);
